11. Endocrine Emergencies

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Endocrine Emergencies

Edited by Anthony Brown

11.1 Diabetes mellitus and hypoglycaemia: an overview

Anthony Brown

Diabetes mellitus

Classification system and diagnostic criteria

The classification system and diagnostic criteria for diabetes were revised in 2010 by the American Diabetes Association [1]. The classification of type I and type II diabetes mellitus was retained, with the recommended criteria for the diagnosis of diabetes as a fasting plasma glucose of 7 mmol/L or greater, or a random plasma glucose of over 11 mmol/L associated with polyuria, polydipsia and weight loss. In addition, an HbA1C (glycated haemoglobin) level of≥6.5% was added. The oral glucose tolerance test is no longer routinely recommended.

Aetiology

The exact aetiology of diabetes is unclear. Type I diabetes is characterized by pancreatic beta cell destruction with an absolute insulin deficiency usually, but not exclusively, associated with autoimmune damage from a range of antibodies including to islet cells (ICA), glutamic acid decarboxylase (GAD), insulin and tyrosine phosphatases. Genetic and environmental factors are implicated, such as some human leucocyte antigen (HLA) types (most Caucasian patients are HLA-DR3 or DR4 or both), and abnormal immune responses, such as following viral infection. Certain genes are also implicated as co-contributors, particularly sites on chromosomes 6, 7, 11, 14 and 18.

Type II diabetes results from a progressive insulin secretory deficiency on the background of insulin resistance [1]. Genetic factors are implied by strong familial aggregation of cases and environmental factors in the context of genetic susceptibility, including obesity and diet. Thus, the introduction of a high fat and high calorie ‘Western’ diet rather than traditional crop foods has seen countries such as India record among the fastest growth rate of new diabetes worldwide.

Although type I diabetes occurs most frequently among Caucasians throughout the world, diabetes in Australia is three times more common in the Aboriginal community. Other groups with a high prevalence include Pacific Islanders and Native Americans.

Diabetes secondary to other conditions

Diabetes mellitus may be secondary to conditions that damage the exocrine pancreas including chronic pancreatitis, carcinoma of the pancreas and pancreatectomy, haemochromatosis, cystic fibrosis, pregnancy (gestational) and endocrinopathies, such as Cushing’s syndrome, acromegaly, phaeochromocytoma and glucagonoma [2].

Drug-induced diabetic state

Certain drugs can impair glucose tolerance or cause overt diabetes mellitus. These include glucocorticoids, the oral contraceptive pill, thiazide diuretics at higher doses, tacrolimus, sirolimus and ciclosporin, pentamadine (which may also cause hypoglycaemia) and HIV protease inhibitors.

Emergency presentations of a high blood sugar

Diabetic ketoacidosis (DKA) and hyperosmolar hyperglycaemic state (HHS) are both life-threatening acute complications of diabetes mellitus. Although important differences do exist, the pathophysiology and treatment are similar. DKA is usually seen in type I diabetes and HHS in patients with type II, but both complications can occur in type I and type II diabetes. See Chapter 11.2 for the diagnosis and management of DKA and HHS.

General management of diabetes mellitus

Aims of long-term blood sugar control

The aim of optimal long-term blood sugar control is an HbA1c (glycated haemoglobin) level of less than 7.5% without frequent disabling hypoglycaemia for the prevention of microvascular disease, and 6.5% in those at increased risk of arterial disease [3]. This should be represented by a pre-prandial blood glucose level of 4.0–7.0 mmol/L and a post-prandial blood glucose level of less than 9.0 mmol/L.

Insulins

Insulin was first administered to humans in 1922. Animal insulins (bovine, porcine) have been used for many years but, in the 1980s, human insulins became commercially available. Today, with the widespread availability of human insulins, animal insulins are of historical interest only.

Types of insulins

Table 11.1.1 lists the different types of insulins and the important parameters of each type. Mixtures of short- and intermediate-acting insulins are also available: 70/30 (70% NPH/30% regular) and 50/50 (50% NPH/50% regular).

Table 11.1.1

Pharmacokinetic characteristics of currently available human insulins

Insulin Onset of action Peak of action Duration of action
Lispro* 5–15 min 1–2 h 4–5 h
Regular 30–60 min 2–4 h 6–8 h
NPH 1–2 h 5–7 h 13–18 h
Lente 1–3 h 4–8 h 13–20 h
Ultralente 2–4 h 8–10 h 18–30 h

Image

*Lispro insulin (Humalog) is the first rapidly acting insulin analogue. It produces a peak blood insulin level 2–3 times higher than regular insulin.

Antidiabetic drugs

Two major groups of oral hypoglycaemic agents used in the management of type II diabetes are the sulphonylureas and the biguanides. The sulphonylurea group of drugs acts by stimulating the pancreatic secretion of insulin, and the biguanide metformin acts by suppressing hepatic glucose production and enhancing the peripheral use of glucose. It is the first choice medication particularly in the overweight patient.

Newer types of oral agents now available for the treatment of diabetes include the alpha-glucosidase inhibitor acarbose, which acts on the gastrointestinal tract to interfere with carbohydrate digestion, but flatulence and diarrhea may be troublesome. The thiazolidinediones, such as pioglitazone and rosiglitazone, act primarily by reducing insulin resistance, thereby enhancing the effect of circulating insulin. Roziglitazone increases the risk of myocardial infarction and cardiovascular deaths and thus should be avoided in ischaemic heart disease [4]. All thiazolidinediones must be avoided in people with moderate or severe heart failure. Finally, the dipeptidyl peptidase 4 (DDP-4) inhibitors, such as sitagliptin, inhibit DDP-4 to prolong the action of the incretin hormones.

Other non-diabetic drugs

Angiotensin-converting enzyme inhibitors delay the onset of diabetic nephropathy even in normotensive patients with diabetes. Statins are important in the strict treatment of dyslipidaemia in diabetic patients.

Diabetic hypoglycaemia

Hypoglycaemia is more common in type I diabetes. The critical plasma level at which hypoglycaemia manifests varies between different individuals, but symptoms are likely below a plasma glucose of 3.5 mmol/L. Precipitants include exercise, a late meal, inadequate carbohydrate intake, errors of insulin dosage and ethanol ingestion.

Hypoglycaemia may also occur in the non-diabetic patient, precipitated by a variety of conditions (Table 11.1.2) [5].

Clinical features

Hypoglycaemia produces neurological and mental dysfunction from tremor, sweating and anxiety to seizures and coma. Less commonly, it can present as hypothermia, depression and psychosis. In some instances, hypoglycaemia is relatively asymptomatic.

Management of hypoglycaemic coma

References

1. American Diabetes Association. Standards of Medical Care in Diabetes – 2013. Diabetes Care. 2013;36(Suppl. 1):S11–S66.

2. McCulloch DK. Classification of diabetes mellitus and genetic diabetic syndromes.<UpToDate.com>[Accessed Jan. 2013].

3. NICE Clinical Guideline 15. Type 1 diabetes: diagnosis and management of type 1 diabetes in children, young people and adults. July 2004: modified Oct 2011.<http://www.nice.org.uk/CG15>[Accessed Jan. 2013].

4. Nissen SE, Wolski K. Effect of rosiglitazone on the risk of myocardial infarction and death from cardiovascular causes. N Engl J Med. 2007;356:2457–2471.

5. Service J, Cryer PE. Hypoglycaemia in adults: Clinical manifestations, definition, and causes.<UpToDate.com>[Accessed Jan. 2013].

11.2 Diabetic ketoacidosis and hyperosmolar, hyperglycaemic state

Anthony Brown and Richard D Hardern

Essentials

Diabetic ketoacidosis (DKA) consists of the triad of ketonaemia, hyperglycaemia and acidaemia – a high anion-gap metabolic acidosis.

DKA is caused by insulin omission or error, intercurrent illness including infection or is a presenting feature of new diabetes.

Key management components of DKA include:

ent fluids (0.9% normal saline) to replace deficits of sodium of 7–10 mmol/kg and water 100 mL/kg

ent soluble insulin infusion at 0.1 unit/kg/h to a maximum of 6 units/h to suppress ketogenesis, reduce blood sugar and help correct the electrolyte abnormalities

ent potassium replacement, providing the serum potassium is less than 5.5 mmol/L and there is urine output (anuria is rare in DKA)

ent education – all patients on insulin need to know the ‘sick day rules’, plus be familiar with regular home testing for capillary blood sugar.

Meticulous monitoring and documentation of treatment in DKA are essential.

Hyperosmolar hyperglycaemic state (HHS) is characterized by hypovolaemia, marked hyperglycaemia (>30 mmol/L) without ketonaemia or acidosis and a raised osmolality usually>320 mosmol/kg.

Mortality and morbidity of HHS are greater than with DKA, usually related to the older age of patients, co-morbidities and complications, such as stroke.

Treatment of HHS is similar to DKA except:

ent lower dose insulin infusion rate is used at 0.05 unit/kg/h

ent this infusion rate is titrated against the serum osmolarity rather than ketoacids

ent 0.9% normal saline is used and only changed to half normal (0.45%) saline if the osmolality and glucose are not declining

ent low molecular weight heparin (LMWH) thromboprophylaxis is indicated.

Introduction

Diabetic ketoacidosis (DKA) is an acute, potentially life-threatening complication in an insulin-dependent diabetic and in some type II diabetics. It consists of the triad of ketonaemia, hyperglycaemia and acidaemia – a high anion-gap metabolic acidosis. Although DKA is preventable, its prevalence and suboptimal management may highlight shortfalls in the quality of care for patients with diabetes. The mortality rate in developed countries has dropped to<1%.

Hyperosmolar hyperglycaemic state (HHS) is characterized by hypovolaemia, marked hyperglycaemia (>30 mmol/L) without ketonaemia or acidosis and a raised osmolality usually>320 mosmol/kg. It comes on more insidiously and has a worse prognosis with an increased mortality of around 15–20% and greater morbidity, in part related to underlying chronic medical disorders.

Epidemiology, aetiology and pathogenesis

An annual incidence of DKA of approximately 1:170 patients with type I diabetes is reported, or 2 episodes per 100 patient years of diabetes, for a prevalence of 4.6–8 episodes per 1000 patients with diabetes [1,2].

DKA may be the presenting feature of diabetes mellitus (3–25% DKA), but is usually seen in patients with autoimmune type I diabetes when there has been an insulin error with inadequate insulin or poor compliance (30% DKA), and/or an intercurrent illness (35% DKA). A variant of type II diabetes is also ketosis prone, ‘ketosis-prone (type II) diabetes’, usually in the obese with a strong family history. This was originally described in Africans and African-Americans, but is now noted worldwide.

Pathogenesis

DKA arises from an absolute or relative lack of insulin accompanied by an increase in counter-regulatory hormones, such as glucagon, cortisol and growth hormone [1,3]. Insulin absence leads to increased hepatic gluconeogenesis and glycogenolysis, with an incomplete lack of insulin related to greater hyperosmolarity (in HHS). Lack of insulin and excess counter-regulatory hormones increase lipolysis and free fatty acid production as an alternate energy source. This leads to subsequent ketone body formation produced from acetyl coenzyme A, mainly in hepatic mitochondria, including acetone, beta-hydroxybutyrate and acetoacetate and a reduced ability to prevent ketonaemia.

HHS is the other end of the hyperglycaemia spectrum from DKA, occurring with a relative rather than an absolute deficiency of insulin leading to a greater level of hyperglycaemia, therefore higher hyperosmolarity than is seen in DKA. The degree of dehydration is greater (typically 10–15% body weight), but significant ketosis does not occur. HHS is more insidious in onset than DKA and patients with HHS are typically older with pre-existing type II diabetes. However, HHS is seen in young adults and even teenagers.

Clinical features

Malaise and fatigue on a background of polyuria, polydipsia, weakness and fatigability are common, but gastrointestinal symptoms, such as nausea, vomiting and abdominal pain, may predominate [3]. A lack of history of diabetes does not rule out the diagnosis of DKA, as it may be a first presentation, often presaged by recent, unexplained rapid weight loss.

Laboured, sighing respirations with an increased rate and depth, known as Kussmaul breathing, are characteristic of DKA in association with dehydration causing decreased tissue turgor, a dry mouth and sweet foetor of pear drops (ketotic), which is not always noticed. The conscious level may be reduced, but coma is rare.

Look carefully for signs of an underlying precipitating cause including chest, urine or skin infection, such as boils, as well as meningitis or an acute abdomen, although non-surgical upper abdominal pain is common in DKA. In those with HHS, look out for the complications of acute myocardial infarction, stroke or arterial thrombosis [4,5].

The urine output should be measured regularly, which does not always require urinary catheterization. Likewise, invasive haemodynamic monitoring should not be instituted as a ‘routine’ for patients with DKA or HHS. It should be reserved for those who fail to respond or in the elderly who are at risk of fluid overload. In addition, venous blood gases are sufficient to monitor progress in DKA, rather than repeated arterial sampling.

Diagnostic criteria

DKA

HHS

Note that there is no precise definition of HHS, but it is characterized by [5]:

Typical deficits per body weight

DKA

HHS

Investigations

Venous blood

Measure capillary blood glucose hourly until near to the normal range, or measure venous urea and electrolytes (U&Es), glucose and pH initially hourly, then 2-hourly once the venous glucose and capillary glucose are in agreement.

A mild leucocytosis is common in DKA, which should not be interpreted as signifying infection. Likewise hyperamylasaemia is common and does not imply pancreatitis.

Urinalysis

DKA is highly likely in the presence of glycosuria and ketonuria in an unwell patient.

Electrocardiograph (ECG)

Perform an early ECG to look for T-wave changes as a first indicator of hyperkalaemia (tall and peaked) or hypokalaemia (flat or inverted), or a clinically silent myocardial infarction (Ml) as a precipitant of HHS or DKA.

Point-of-care testing

Point-of-care testing for blood ketones, such as beta-hydroxybutyrate, is helpful at triage and when monitoring the response to treatment.

Differential diagnosis of DKA

Other causes of high (greater than 16) anion-gap metabolic acidosis include:

Other causes of hyperglycaemia include:

Management

Diabetic ketoacidosis

The treatment of DKA is rigorous and requires careful monitoring of the patient, both clinically and biochemically. Ideally, all observations and results are entered onto a purpose-designed record sheet, such as an integrated care pathway that includes data recording and guidance [7].

Severe DKA

Severe DKA necessitating intensive management includes a venous or arterial pH<7.1, bicarbonate<5 mmol/L, hypokalaemia on admission (<3.5 mmol/L), Glasgow coma scale (GCS)<12, systolic BP<90 mmHg and SaO2<92% on room air.

Fluid regimen

Intravenous fluids should be started within 30 min of the patient’s arrival in the ED. A shocked patient should receive a fluid bolus on arrival to restore perfusion, although care is needed in patients with co-morbidities, such as the elderly with heart or renal impairment, to avoid fluid overload.

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