What cancer is

Published on 09/04/2015 by admin

Filed under Hematology, Oncology and Palliative Medicine

Last modified 22/04/2025

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2 What cancer is

How cells should work

A cell (Fig. 2.1) is the basic building unit of life. All animal cells are similar in their components, although they may have different functions. Similar cells are grouped together to create tissues which carry out specific functions. For example, there are four main types of tissue that make up the human body: muscle, epithelial, nervous and connective tissues.

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Recall and refresh

Read your biology lecture notes or Waugh and Grant (2010) (see References) or a similar textbook to refresh your memory of the components of a human cell.

NMC Domain 3: 3.2

All cells have the ability to carry out complex tasks, such as the uptake of nutrients and converting this into energy. They are also able to replicate in order to replace damaged or old cells. All the instructions needed to build and maintain the body’s functions are contained in the DNA. Each instruction is carried on a unique piece of DNA called a gene. Each gene codes for particular proteins which control the function and structure of the individual cell. All the genetic codes make up what is known as the human genome. It is a bit like an instruction manual and the genes are chapters in the book with specific information. Genes can be turned on or off depending on the job a cell needs to do.

Each cell contains a complete copy of our genome in the form of 23 separate pairs of chromosomes (one set from each of our parents) (Fig. 2.2). For each chromosome and each gene, we have two slightly different copies.

DNA is made up of individual molecules called nucleotides, which are in turn made up of a sugar (deoxyribose), a phosphate and a nitrogenous base. The DNA molecule is comprised of two chains of nucleotide bases, arranged in a double helix (Fig. 2.3). There are four bases which are grouped into two types: purines (adenine (A) and guanine (G)) and pyrimidines (thymine (T) and cytosine (C)). Each base is paired up with another base: A pairs with T and C pairs with G. Each base is a slightly different length which gives the double helix its twisted shape. The bases can occur in any sequence. It is the sequence of the bases that makes up the instruction, a bit like the words of an instruction manual. Depending on the sequence of the bases, a particular protein will be produced. The proteins in turn will enable the cell to function in a particular way, including cell replication.

Cell cycle

From the time of conception, all of our cells continue to multiply in order for us to grow into an adult. Once we reach adulthood our cells only divide when there is need to repair and replace old damaged cells and to reproduce. To do this, cells go through a process called the cell cycle (Fig. 2.4). The phases of the cell cycle are:

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Fig 2.4 The cell cycle.

(Reproduced with permission from Kearney N, Richardson A (2005) Nursing patients with cancer: principles and practice. Churchill Livingstone (Fig. 5.4, page 78))

By replacing old or damaged cells in a controlled manner, the number of cells in the body remains fairly constant. When cells divide, one cell becomes two. One of these will mature and take on a highly specialised function. The other will rest until it is needed to replicate once again, this is dependent on the cell type. Some cells rarely divide once they are mature; for instance, liver cells divide once every 1 or 2 years. Some cells never divide once they are specialised and are irreplaceable (staying in the G0 phase), such as nerve cells. Some cells can replicate on demand in response to physiological need, for example the endometrium, mammary glands, etc. Others continually replicate, such as blood cells, skin and hair cells, germ cells, bone marrow and the cells lining the stomach (which multiply at least twice a day).

However, all cells have a limited life span, although this varies depending on the cell function and type. Most normal cells divide about 40–60 times before they die of old age. The life span of a cell is controlled by the ends of chromosomes known as telomeres. Each time the cell divides, the telomeres get shorter and eventually the cell cannot divide and dies.

Normal cells only divide when they are needed, such as during growth (from conception to adulthood) and to replace old and damaged cells. This replication is carefully controlled by a number of checkpoints (see Fig. 2.4), which ensure that cell division only occurs when really necessary and occurs accurately. Certain genes control cell division, known as proto-oncogenes. These genes code for proteins and growth factors which signal to the nucleus of the cell to turn the cell cycle on, a bit like an accelerator of a car. There are four main groups of proteins produced by the proto-oncogenes: growth factors, growth factor receptors, signal transducers and nuclear proto-oncogenes and transcription factors.

There are other genes that turn cell division off by coding for proteins that slow everything down, a bit like the brake of a car. These are known as tumour suppressor genes. One of the key tumour suppressor genes is known as the ‘guardian of the genome’ or ‘p53’. This controls whether the cell goes into G0 to rest or starts the active cell division process by entering G1. The tumour suppressor genes and the proto-oncogenes work together in order to keep the cell cycle regulated and ensure that cells only divide when they are needed.

During the cell cycle, natural errors occur and the DNA becomes damaged. Normal cells have the ability to repair small amounts of damage by activating repair genes which make the necessary corrections. However, if the damage is too great then the cell will destroy itself by committing cell suicide or apoptosis. This prevents the mutation being passed on to future cells and causing cancer. This may explain why some people might disregard health promotion messages and base their health belief in personal experience: ‘My granny smoked 50 a day until she was 95 years old and she didn’t develop cancer!’ Smoking may well have caused damage to granny’s DNA but she may have had very good repair genes or genes that initiated apoptosis, removing the damaged DNA – she did not, therefore, develop cancer.

Unfortunately there is no way of knowing which individuals have mutated or missing repair genes and/or whose cells lack the ability to recognise and to commit cell suicide. Therefore, health promotion is extremely important. We need to prevent or minimise damage to DNA/genes in the first place by healthy lifestyle choices. Second, we need to raise awareness so that people know the signs and symptoms of cancer, ensuring early diagnosis.

What goes wrong to allow a cancer cell to develop?

Cancer is uncontrolled cellular growth which results from the loss of normal regulation of cell division. This is caused by a number of errors/mutations in either a single base (A, T, G or C) in the DNA or a segment of a chromosome. These errors might be a deleted, altered or swapped base. Additionally, a whole segment of a chromosome may not be copied properly or is not repaired or detected and removed by cell suicide.

Although DNA can spontaneously become damaged (which explains why some non-smokers develop lung cancer), generally DNA is altered by an external environmental agent. The error(s) can also be inherited from one or both parents, however this only accounts for 5–10% of all cancers. Remember that we have two copies of each gene and even if one copy of a gene gets damaged the other one will continue to control cell division. As we get older and/or are exposed to harmful environmental agents, the second gene may become damaged.

The change in the DNA sequencing results in either less or more or different proteins being produced which then changes the behaviour of the cell.

Since the mapping of the human genome (the entirety of the human hereditary information – length of DNA), a number of genetic mutations resulting in cancer have been identified. This has helped our understanding of how and why cancer develops. For example, 95% of patients with chronic myeloid leukaemia (a type of cancer of the white blood cells – granulocytes) have what is known as a Philadelphia chromosome. This occurs when a bit of chromosome 9 swaps with chromosome 22 (9 gets longer and 22 extra short, which is the Philadelphia chromosome). This then codes extra proteins which in turn increase the production of granulocytes.

Human epidermal receptor 2 (HER2) is another example of a proto-oncogene, which when damaged produces too much protein resulting in breast cells losing control of cell division. HER2 mutation has been found to be present in approximately 30–40% of breast cancers.

It isn’t just proto-oncogenes that are affected; approximately 50% of all cancers have a mutated or missing p53 tumour suppressor gene.

One of the key genes which allow the cell to self-destruct (apoptosis) is the tumour suppressor gene ‘p53’. If p53 is damaged, the cell’s ability to kill itself is reduced or lost and the cell can continue to divide unregulated.

Usually there is more than one mutation in the DNA. For instance, many individuals who develop cancer will have mutations in a proto-oncogene (when a proto-oncogene becomes damaged it is known as an oncogene), a tumour suppressor gene and a repair gene. These errors will code for different proteins and subsequently the cell will behave differently and cell cycle regulation may be overridden, resulting in uncontrolled growth (Fig. 2.5).

Normal cells divide at different rates, as do cancer cells. The rate of growth of a cancer depends on the cell ‘doubling time’. This is the time it takes for a cell to complete the cell cycle. The time varies from hours to months. For instance, leukaemia (cancer of the white blood cells) may divide very quickly in a matter of hours, and colorectal cancer may divide slowly over approximately 120 days. This has implications for diagnosis and treatment.

There are several other key changes in a cancer cell:

A primary cancer rarely causes a patient to die. It is usually the metastatic disease that causes death and is the most frequent cause of cancer treatment failure. This is because the cells that manage to move and settle somewhere else in the body are usually more mutated and aggressive. Even if 99.9% of cells are killed in a clinically palpable tumour (= 1 billion cells), a significant number of non-responsive cells remain to continue growing and developing. They are more likely to behave and look differently to each other and normal cells.

Patients often misunderstand secondary or metastatic disease, often thinking that they have a second primary cancer. For instance, a patient with colorectal cancer may think that she/he now has liver cancer as well as colorectal cancer, when in fact they have colorectal cancer with liver metastases. It is important to explain the difference between primary and secondary disease as this will affect the treatment plan. Treatment will be selected according to the primary disease, so the patient with colorectal cancer with liver metastases will receive chemotherapy for colorectal cancer, not chemotherapy for liver cancer. This is because the cells from the colorectal region have travelled and settled in the liver, but they remain colorectal cells, however mutated they may become.

Not all cancers metastasise. For instance, glioma and basal cell carcinoma stay at the primary site (original anatomical site). Other cancers metastasise very soon after the initial DNA damage, for instance small cell lung cancer.

Approximately 60% of patients will have metastatic disease when they present initially. Of these, 30% will have metastatic disease that will be detected by investigations (such as scans) and the remaining 30% will have microscopic metastatic disease that cannot be detected even using modern technology.

How cancer cells spread to other parts of the body?

It is incredible that cancer cells manage to metastasise as they have to get into the blood stream or lymphatic system to achieve this. They achieve it by developing their own blood supply in a process known as angiogenesis or neovascularisation and secrete enzymes that dissolve the extracellular matrix. When entering the circulation system, cancer cells have to contend with the body’s immune system and very turbulent conditions in blood vessels. From the large numbers of cancer cells that circulate in the blood stream, only < 0.01% of cells successfully deposit in distant tissues or organs. These few survive by covering themselves in platelets, thus disguising themselves and avoiding being recognised as a foreign object and being attacked by white blood cells.

What causes the DNA to become damaged?

As mentioned previously, some cancers cannot be attributed to any particular factor and may occur spontaneously. Although the exact causations of cancer are unknown, there is well-established evidence that some agents ‘initiate’ or ‘promote’ the development of cancer. These are known as carcinogens. Many are lifestyle-related factors, such as dietary, smoking or sun exposure, and are potentially preventable.

It is not a coincidence that 75% of cancers are epithelial (tissues that line the body inside and out) as these come in contact with environmental agents.

Age is a key risk factor in cancer. As we age, we are increasingly exposed to agents that cause damage to DNA and at the same time our immune system becomes less efficient and our repair genes become less effective.

It is important that causations of cancer are understood by the public so that people are able to appraise their own lifestyle behaviours and identify ways that they can change and reduce their likelihood of developing a cancer.

The following discussion presents current understanding of what are known to contribute to the development of cancer, split into three groups of carcinogens: physical, biological and chemical factors.

Physical factors

Ionising radiation from natural and man-made sources is a known cause of cancer. As the radiation releases energy, the DNA sequence is altered, causing damage. This damage has been documented since its discovery in the 1800s, as well as in the aftermath of the nuclear bombings of Hiroshima and Nagasaki at the end of World War Two. The carcinogenic effect of radiation may be delayed for many years after exposure. In the past few years it has been reported that the use of therapeutic thoracic radiotherapy to treat Hodgkin’s lymphoma in the 1970s has contributed to the development of breast cancer in the same group of patients 20 years later. X-rays use small amounts of radiation. Patients with long-term health needs may undergo multiple X-rays, therefore the use of all X-rays should be rationalised and restricted.

Ultraviolet radiation (UVA/UVB) from sun exposure has been clearly identified as causing 80% of melanomas and 90% of all non-melanoma (basal cell and squamous cell carcinomas) skin cancers. People with light eyes or hair who sunburn every easily are at more risk of developing skin cancer. The nature and length of exposure to the sun is significant. The higher intensity resulting in sunburn is more likely to result in melanoma (carrying a higher death rate). Squamous cell carcinoma is linked with chronic occupational sun exposure. The age at the time of exposure is also relevant; being sunburnt in childhood doubles the chances of developing melanoma. The use of sun beds remains extremely popular, especially with young adults, however this doubles the risk of all skin cancers.

Asbestos and exposure to coal dust has been unequivocally linked with mesothelioma (an aggressive type of lung cancer).

The physical and prolonged irritation of tissue such as in chronic wound/ulcers can damage the DNA and cause the development of squamous cell carcinoma around the edges of the wound.

Chemical factors

There are many chemical agents that have been linked to cancer, the most significant being tobacco – its consumption contributes to one-third of all cancers. Eighty-six per cent of all lung cancers are attributed to smoking, but cancer of the trachea, larynx, oral cavity, nasal cavity and sinuses, bladder, oesophagus, stomach, pancreas, cervix, kidney, liver, bowel and breast, as well as myeloid leukaemia, may all be linked to tobacco.

Smoking habits have altered across the world in the past 30 years, with a declining number of smokers in Western countries (especially men) and an increase in developing countries. In Western countries, there remains a socioeconomic divide – those less well off financially are more likely to smoke. With the increase in taxation, many smokers have started smoking ‘roll ups’; these are more carcinogenic as there is little filtration. Others believe if they don’t inhale fully that they are not at risk. In the UK there are growing numbers of teenage smokers with 15% of 15-year-olds smoking. The teenage years are significant in developing lifestyle habits, and smoking at this age establishes adult behaviours. As well as being influenced by the family, teenagers are influenced by their peers and advertising and become addicted in the same way as adults. It has been suggested that young smokers are at more risk of developing lung cancer, due to the high rate of cell growth during childhood.

Exposure to passive smoke has been clearly linked to lung cancer, increasing the risk by a quarter. A number of European countries (including the UK) and some states in the USA have banned smoking in public spaces (bars, restaurants, shops, etc.) to reduce passive inhalation of smoke.

As well as smoking tobacco, many individuals from South Asian and Native American cultures chew or keep the leaves of the tobacco plant between the lip and cheek. This practice is also linked to oral cancers.

Industrial processes and chemicals such as dioxins, benzene, vinyl chlorides, nickel and arsenic have all been connected with certain cancers and their use is subsequently restricted by environmental and health and safety regulations, such as the Control of Substances Hazardous to Health Regulations (COSHH) (Health and Safety Executive 2002) in the UK.

Diet is another important factor in the development of cancer. Approximately one-third of cancers are linked to dietary habits. However, this risk is incredibly difficult to quantify and specify as it is difficult to measure and identify what an individual’s eating habits are over long periods of time and to isolate precise agents in food.

Salted and preserved foods have been linked with stomach cancer, however those who eat a diet of these foods may not eat a diet including plenty of fruit and vegetables. So it is difficult to say whether it is what is eaten or not eaten that is significant. An individual with colorectal cancer might have consumed a high-fat diet but at the same time ate little fruit and vegetables – is it the fat that contributed to the development of cancer or the lack of fruit and fibre?

It is proposed that some nutrients may protect cells from DNA damage, however it has been shown that if a particular nutritional element is extracted and taken as a ‘supplement’, this does not reduce the cancer in the same way as if the whole food was consumed. It is therefore important that a well-balanced nutritional diet is observed, with plenty of fruit and vegetables (of different colours – all having different micronutrients) and high in fibre.

Body weight, specifically obesity, has been linked with an increase risk of breast, bowel, uterine, oesophageal, pancreatic, kidney and gallbladder cancer. Diet is not the exclusive cause of obesity. Increased body weight is usually a result of overconsumption and lack of exercise, so physical activity is also relevant. As obesity continues to rise in Western countries, this presents significant health challenges to healthcare professionals in terms of cancer incidence as well as other conditions such as diabetes, heart disease, etc. An increased abdominal circumference (even if the body mass index (BMI) is within the normal range) has been suggested to increase the risk of cancer.

Inherited damage

As highlighted previously, only 5–10% of cancers result from an inherited damaged gene. The most common inherited genetic defects are the tumour suppressor genes BRCA1 and BRCA2. These affect both men and women and carry an increased risk of developing breast cancer (50–80% lifetime risk). Ovarian cancer (20–60% lifetime risk) is associated with prostate, colorectal, and pancreatic cancer as well as ocular melanoma (cancer of the eye).

Other examples of inherited cancers are the following:

Usually, if a copy of a gene is inherited damaged from one parent, the second gene may be undamaged. This means the cell will behave normally. If the second copy becomes damaged then a cancer may develop. This is important to consider for health promotion. For instance, if an individual is found to carry a damaged BRCA gene then they may think ‘it does not matter how I live my life, I will get cancer no matter what’. However, they are already genetically at risk of cancer so they could try to reduce their risk by following a healthy lifestyle and watching for any signs and symptoms.

Both men and women can be possible carriers of a faulty BRCA gene and either gender may develop cancer, however women are more likely to develop cancer. As a carrier, an individual will pass on the damaged gene on to any offspring. A detailed review of family history is essential to ascertain an individual’s risk. Anyone who is worried about their family history can be referred to the genetic counselling team who will complete a family tree and assess the severity of risk. Those considered high risk will be offered additional surveillance and may consider prophylactic treatment. This is ethically challenging as there is a chance that they will not develop cancer. Although this knowledge may influence people to follow a healthy lifestyle and may make them more vigilant to detect early signs, it may have psychosocial implications and even an economic impact on health insurance and employment.