Autoimmunity

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Chapter 28 Autoimmunity

OVERVIEW

Autoimmunity is a normal event, while autoimmune diseases result from an aberration of this normal phenomenon.1 Autoimmune diseases are characterised by chronic inflammation with a loss of tolerance to ‘self’ or ‘auto’ antigens. The causes for the loss of tolerance, the shift from normal immune function to autoimmune pathology, are poorly understood but are generally agreed to be multifactorial, involving a combination of genetic, environmental, hormonal and immune factors.1,2 Probable key factors include abnormal cytokine biology and the direct activation of larger than normal quantities of auto- or self-reactive CD4 positive T-cells. Conventionally, autoimmune disorders are diagnosed and treated by physicians specialising in the particular system involved, as shown in Table 28.1. A new paradigm is emerging that groups the pathogeneses of the wide spectrum of autoimmune diseases by their common underlying mechanism: immune system dysregulation, mediated by an imbalance of pro-inflammatory and regulatory cytokines.3

Table 28.1 Major autoimmune disorders4

AUTOIMMUNE DISEASE SYSTEM AFFECTED MAIN ORGANS AFFECTED
Systemic lupus erythematosus (SLE) Systemic Skin, joints, kidneys, lungs, heart, brain and blood cells
Rheumatoid arthritis Systemic; muscular skeletal Connective tissue in joints
Dermatitis herpetiformis Integumentary Skin, particularly elbows, knees, back and back of neck
Multiple sclerosis Nervous Myelin sheath in neurons of brain and spinal chord
Myasthenia gravis Nervous; neuromuscularjunction Muscles , particularly the muscles around the eyes
Pernicious anaemia Blood (haematologic); gastrointestinal Parietal cells in stomach
Goodpasture’s disease Renal; respiratory Kidney and lungs
Graves’ disease (hyperthyroidism) Endocrine Thyroid gland
Hashimoto’s thyroiditis Endocrine Thyroid gland
Type I diabetes mellitus Endocrine Pancreatic beta cells
Coeliac disease Gastrointestinal Villi in small intestine
Ulcerative colitis (inflammatory bowel disease) Gastrointestinal Mucosa of colon, particularly large colon
Crohn’s disease Gastrointestinal Can affect entire colon wall, most commonly the lower ileum

AETIOLOGY

Genetic factors

In the immune system, cell surface protein molecules called human leukocyte antigens (HLA) recognise self from non-self. These antigens are unique for each individual and are encoded by a group of genes on the sixth chromosome called the major histocompatibility complex (MHC).5 On exposure to a foreign antigen, MHC antigens present a component of the invading antigen to circulating T-cells. MHC class I interact with cytotoxic T (CD8+) cells, which track down and kill specific cells, and MHC class II interact with helper T (CD4+) cells which, in the presence of pro-inflammatory cytokines, activate a full immune response (discussed further below under ‘T-cells’).6

Certain MHC class II genotypes are associated with increased susceptibility to autoimmune diseases. This susceptibility may be clustered within specific populations; for instance, increased risk of rheumatoid arthritis is associated with HLA-DR1 (in Asians, Spanish and Jewish Israeli nationals) and HLA-DR4 (in Caucasians).6

Some autoimmune diseases are associated with a single mutation, such as autoimmune lymphoproliferative syndrome. Importantly, not everyone that has the mutant gene manifests the disease. Of those that do, there is a wide variation in the progression and severity of the disease. This implies that there are other factors controlling and regulating the pathogenesis of autoimmune disease.7

Most autoimmune diseases involve a combination of several genetic mutations. The net effect of a combination of mutations may manifest as a pathological phenotype (that is, the way a genotype actually manifests in an individual), depending on the presence or absence of protective factors, both genetic and non-genetic.7

Certain HLA alleles are protective against autoimmune disease. Protective genes and susceptibility genes may both be present in an individual. The net effect of protective and susceptibility genes determine an individual’s genetic susceptibility to autoimmune diseases.8

Specific gene-environment interactions are increasingly being discovered as research into the human genome progresses.9 It is estimated that there may be as many as 20 mutations associated with autoimmune diseases; these mutations are expected to be fully elucidated over the next few years as a result of work on the human genome project.10 However, it is important to note that not all individuals bearing susceptibility genes actually manifest the disease conditions. Gene–gene and gene–environment interactions that may help our understanding of the pathogenesis of autoimmune disease are gradually being discovered.

Environmental factors such as diet and lifestyle may interact with genes to trigger, delay or prevent autoimmune diseases. While it is not possible to avoid our genotype, our phenotype is more malleable. How our genotype actually manifests takes account of environmental factors and how these factors interact with our genes. Environmental triggers and an individual’s reaction to these triggers may offer effective therapeutic intervention points for the prevention, delay or mitigation of autoimmune disease in genetically susceptible individuals.

Environmental factors

Viral and bacterial infections, certain chemicals and drugs and mechanical injury have been implicated as potential triggers of autoimmune diseases in susceptible humans and animals.7,10,11 Two mechanisms that are widely accepted explanations of how an infection may cause autoimmunity are known as molecular mimicry and bystander activation

‘Molecular mimicry’ is the term given to the process of activation of autoreactive helper T (Th or CD4+) cells through cross-reactivity between foreign antigens and self antigens. The foreign antigen may so closely resemble a self antigen that the immune system, having reacted successfully to this foreign antigen, starts reacting to the self antigen as well.5 ‘Bystander activation’ refers to the spontaneous activation of local autoreactive Th cells as part of a coordinated inflammatory response, which may occur as a result of any threat to homeostasis (such as infection).12

Recent research has identified another potential mechanism whereby bacteria may elicit autoimmune pathology. A group of bacteria called superantigens, which includes streptococcal and staphylococcal exotoxins, seem to short-cut the usual immune mechanisms of presentation and directly trigger CD4 cells to launch a full inflammatory response. The result is an enormous release of pro-inflammatory cytokines from T-cells, especially tumour necrosis factor-alpha (TNF-α) and IL-2. Exposure to superantigens has been shown to drive the intense inflammatory responses that result in acute toxic shock or chronic inflammatory disease, such as rheumatic fever.5

Antigen triggers need not come from the external environment—they may be endogenous proteins. Endogenous proteins that have been implicated in the pathogenesis of rheumatoid arthritis include human cartilage glycoprotein 39, citrullinated protein and heavy-chain binding protein.13

Dietary antigens have also been implicated in the pathogenesis of autoimmune pathology, especially the gastrointestinal autoimmune diseases.14 For instance, cereal grains are known inducers of two autoimmune diseases (coeliac disease and dermatitis herpetiformis); removal of gluten from the diet ameliorates symptoms in these conditions. A process of molecular mimicry is strongly suspected in the pathophysiology of these conditions.15 An inflammatory environment in the intestine (from dietary antigens) is associated with increased permeability and increased frequency of potentially

pathogenic antigens crossing the intestinal epithelium and entering the internal environment (‘leaky gut syndrome’). This is mediated by IFN-γ and TNF-α, both altering the tight junctions between cells, while IFN-γ increases the uptake of proteins for transportation into the mucosal cells.16

Recent in vitro work has postulated a role for certain internal environmental conditions that may favour the recognition and binding of large numbers of autoantigens by antibodies. After transient exposure to protein destabilising (but not denaturing) conditions, such as low or high pH, high-salt environments and redox-reactive agents, a small percentage of autoantibodies become extremely autoreactive.17 High salt and its sequelae, widespread low-level metabolic acidity, are hallmarks of the Western diet and are suspected as having an involvement in many so-called modern lifestyle diseases.18

Whatever the environmental trigger, the process of antibody autoreactivity is mediated by cytokines, which turn on and off the signals for T-cells specific for self antigens.19 Thus, in the pathogenesis of autoimmunity, cytokine biology may provide the weakest link in the chain of events that result in pathology.11

Inflammatory mechanisms

Cytokines

Cytokines are chemical messengers that coordinate the whole immune system.19 They include interleukins (IL), interferons (IFN), tumour necrosis factors (TNF), colony stimulating factors (CSF) and transforming growth factors (TGF). These messenger molecules are actually secreted by and communicate with most, and probably all, bodily systems including the brain. Consequently, they may well be a vital link in the ‘mind–body connection’. In this section the discussion of cytokine function will be limited to the immune system and how altered cytokine biology appears to play a critical role in the mediation of autoimmune pathology.

Cytokines are found in tissues and in the blood and act as in autocrine, paracrine and endocrine ways. At their target cells cytokines bind to membrane receptors that use second messenger systems. The ensuing enzymatic cascade then results in stimulation or inhibition of cell functions. They can regulate the expression of membrane proteins, including cytokine receptors, and they can stimulate the expression and secretion of their own and other kinds of cytokines.20 In the immune system, cytokines are mainly secreted from activated macrophages and helper T lymphocytes (CD4+ cells). T helper (Th) cells are central to the regulation of the adaptive immune system, both the humoral and cellular arms.21 T helper cells are primarily regulated by T regulatory (Treg) cells (once known as suppressor T lymphocytes). An important role of Treg cells is the inhibition of B lymphocytes from differentiating into plasma cells, the precursors of antibodies. Altered regulatory T-cell functioning has been associated with autoimmune disease.22

CD4+ and CD8+ T-cells

MHC classes I and II antigens are recognised by two distinct subsets of T-cells. These T-cell subsets are distinguished by their respective cell surface proteins.25 Cell surface molecules have been designated as CD or ‘cluster of differentiation’, as they were identified using statistical cluster analysis to identify the specific cells that differentiated after being stimulated by certain antigens.

A numeric system was designated to CD cells as they were identified.26 The T-cell subsets that express CD4 molecules (CD4+ T-cells) may belong to either the helper or regulatory T-cell subsets, where those T-cells that express CD8 molecules (CD8+ T-cells) are cytotoxic T-cells.23 The CD4 and CD8 proteins function as co-receptors in that they cooperate with the T-cell receptor (TCR) to recognise and respond to an antigen bound to MHC classes II and I, respectively.

A portion of the CD4 and CD8 receptor sits outside the cell and directly interacts with the MHC on the antigen-presenting cell. The combination of the TCR and CD4 or CD8 binding to MHC is the first signal required for T-cell activation.27

T helper 1/T helper 2 hypothesis

For 20 years the study of immunology has used the Th1:Th2 hypothesis paradigm, which depicts many disease states to be characterised by the relationship or balance of T helper type 1 (CD4+Th1 or simply Th1) cells and T helper type 2 (CD4+Th2 or Th2) cells.28

During Th1 differentiation, activated antigen-presenting cells such as macrophages and dendritic cells (DCs) produce IL-12. IL-12 signals CD4+ cells to differentiate into Th1 cells, which secrete IL-2, a pro-inflammatory mediator. Interleukin-12 in the presence of IL-18 signals natural killer (NK) cells to secrete IFN-γ,28 another potent pro-inflammatory mediator.

Th1 cells augment a predominately cellular immune response by stimulating T-cytotoxic activity and NK cells, activating macrophages and stimulating the production of other key inflammatory mediators such as nitric oxide (NO).28 Th1 differentiation mediates a potent inflammatory response and an ongoing predominance of Th1 cytokines drives chronic inflammatory activity.3

During Th2 differentiation IL-4 induces naive T helper cells to differentiate into T helper type 2 (Th2) cells. Th2 cells secrete the cytokines IL-4, IL-5, IL-6, IL-10 and IL-13. This subset of cells activates and coordinates a predominately humoral immune response by stimulating the activity of oesinophils, mast cells and B-cell differentiation into plasma cells, which secrete antibodies.28

Cytokines derived from Th1 and Th2 have been shown to regulate each other by antagonistic and mutually inhibitive activity.29 For instance, IL-10 inhibits IL-12 secretion from antigen-presenting cells, but even after IL-12 has been induced in vivo, IL-10 down-regulates its receptors, thereby limiting the effectiveness of IL-12.30 Th2 cytokines are known to suppress the activation of macrophages, the proliferation of T-cells and the production of pro-inflammatory cytokines.28 The Th2 cytokines, IL-4 and IL-10, are considered the major anti-inflammatory cytokines. Within this Th1:Th2 paradigm, most autoimmune diseases have been viewed as Th1-driven disorders.28,31 The typical cytokine profile in Th1-mediated autoimmune diseases, such as rheumatoid arthritis, multiple sclerosis, autoimmune thyroid disease, type 1 diabetes and Crohn’s disease, is an overproduction of IL-12, IFN-γ, TNF-α and under-expression of the immunoregulatory Th2 cytokine, IL-10.28

Most researchers recognise the oversimplicity and rigidity of the Th1:Th2 phenotypes paradigm, but as a simplistic model it is exceedingly useful and has rejuvenated enormous clinical interest and research in the field of helper T-cell immunology. However, the story continues to unfold as new and exciting research suggests much more plasticity and diversity in CD4+Tcell subsets in vivo, previously underestimated as it was not easily demonstrated in vitro.32

The emerging paradigm in understanding T-helper cell subsets

The recent discovery of Th-17 cells uncovers a whole new arm of adaptive immunity, specific for inflammation and autoimmunity as illustrated in Figure 28.1.24 A potent pro-inflammatory cytokine, IL-17, stimulates the production of TNF-α, IL-1β, IL-6, IL-8 and G-CSF (the colony-stimulating factor that increases neutrophils).27

Increased levels of Th17 cells have been found to be associated with both animal and human autoimmune diseases.3236 Many cytokines, such as IL-1, IL-6, IL-21, TNF-α, IL-23 and TGF-β, are known to stimulate IL-17 production from naive CD4+ T-cells in the presence of inflammatory stimuli such as toll-like receptors.32

Low levels of TGF-β in the presence of IL-6 and IL-21, IL-1 and IL-23 appear to stimulate IL-17 while high levels of TGF-β suppress IL-17. IL-17 is regulated by TGF-β and IL-10 both directly and indirectly via conversion of naive T-cells into Treg cells.

Toll-like receptors are pattern-recognition receptors that have evolved to recognise specific bacteria and are found on many antigen-presenting cells, such as dendritic cells, in the innate immune system. When activated, toll-like receptors induce inflammation via activation of inflammatory transcription factors such as NF-kB, which up-regulate the production of pro-inflammatory cytokines, such as IL-17 from Th17 cells and IFG-γ from Th1 cells, as shown in Figure 28.2.

Cytokines as the third signal

Recently, a ‘third signal’, provided by pro-inflammatory cytokines, has been postulated as a necessary requirement for full T-cell activation.37 For instance, a soluble antigen injected into mice resulted in an increase in antigen-specific CD4+T-cells in lymph nodes and follicles. However, CD4+ cells activated in this way simply died off and did not react when re-exposed to the antigen. Although the CD4+ cells differentiated into antigen-specific T-cells in the first instance, when they received no further signal within a week after exposure to the antigen, they became hypo-responsive to the antigen on re-exposure.37,38

While the T-cells may differentiate they do not necessarily make the transition into a long-term, sustained adaptive immune response, as characterised not only by the proliferation of antigen-specific T-cells, but by the transition to the cloning of specific helper T-cell subsets and memory cells, which in turn influence B cells to generate antigen-specific antibodies. If, on the other hand, bacteria are present during activation, there is a sustained increase in antigen-specific T-cell cloning, along with migration of T-cells to lymph regions rich in B cells, resulting in the stimulation of antigen-specific antibodies.

An important observation was made during these studies. It was noted that the effect of the bacteria was mediated by the secretion of the cytokine, IFN-γ, from T-cells.39 More importantly, the enhanced effect on T-cell activation by the bacteria was replicated when the bacteria were altogether replaced by the pro-inflammatory cytokines, tumour necrosis factors and IL-1. In addition, the bacterial-induced IFN-γ was replicated by IL-12. Thus, successful activation of T-cells in vivo after exposure to an antigen requires the presence of certain pro-inflammatory cytokines even in the absence of bacteria or other infecting agent.39

This ‘three-signal model’ has been further developed to specify IL-1 as the actual third signal for the antigen-induced activation of naive CD4+ T-cells, and IL-12 as that for CD8+ T-cells.37 It has been proposed that the first two signals are adequate for a transient, localised response but that a long-term, sustained response depends on the presence of certain pro-inflammatory cytokines. IL-1 and TNF-α appear to have significant roles in the cytokine-driven longevity of antigen-specific memory T-cell populations.38

Autoreactive CD4+ T-cells

Low levels of auto-reactive (or self-reactive) CD4+ T-cells naturally circulate in the blood of healthy people and are regulated by regulatory CD4+ T (Treg) cells.40 Naturally occurring regulatory T-cells such as CD4+CD25+ suppress the proliferation of autoreactive T-cells and are therefore critical in the maintenance of peripheral tolerance.41

The regulatory cytokines IL-4, IL-10 and TFB-β are believed to be involved in the suppression of activated autoreactive T helper cells by regulatory T-cells.42 Activation of autoreactive T helper cells and their subsequent differentiation into autoantigen-specific pro-inflammatory Th1 subsets is a pivotal step in the pathogenesis and progression of autoimmune diseases, such as multiple sclerosis.12

Cytokines are the signalling molecules that activate and deactivate autoreactive T-cells.19 However, pro-inflammatory cytokines such as TNF-α, which have been heavily implicated in the pathogenesis of autoimmune diseases, have also been shown to have immunoregulatory activity. It may be that in the short term TNF-α is pro-inflammatory, but chronic exposure leads to down-regulation of the immune response.43

One known mechanism is via pituitary-stimulated secretion of glucocorticoids (see Section 5 on the endocrine system for discussion of the HPA axis), which may constitute a homeostatic role for TNF-α in inflammation. It may also be that other cytokines more specific to autoimmune pathology, such as IL-17, are more critical to the long-term sustained activation of the immune system as observed in autoimmune diseases.44

Pro-inflammatory cytokines activate local autoreactive T-cells as a normal part of the coordinated response to a threat to homeostasis, such as infection or cell damage. In some cases, however, autoreactive T-cells may induce IL-12 secretion from antigen-presenting cells in the absence of infection or other threats to homeostasis, launching an unnecessary inflammatory response and enhancing susceptibility to autoimmune disease.30 This appears to be mediated by abnormal cytokine biology.

This approach is reflected by the new range of biological agents increasingly used in the medical treatment of autoimmune diseases (as discussed later under ‘Conventional treatments’) that manipulate cytokine biology. Natural approaches also utilise this strategy, as environmental factors such as the manipulation of dietary fatty acids are increasingly understood to influence cytokine biology (see a full discussion in the later section, ‘Key treatment protocols’).

RISK FACTORS

As work on the human genome continues, so does our knowledge of how multiple susceptibility and protective genes combine to contribute towards an autoimmune-prone phenotype.45 However, the presence of a genetic susceptibility does not necessarily mean it will manifest as an autoimmune disease. Environmental factors may interact with genetic susceptibility to alter immunity to result in the production of autoantibodies.

Once genetically susceptible individuals have been identified, disease may be prevented, delayed or mitigated by avoiding or minimising exposure to known triggers.46 In a large Danish cohort study involving 37,338 twins, genetic factors were found to be less important than environmental factors.47 Environmental factors include exposure to infections and environmental chemicals but also include the internal environment, such as sex and stress hormones, and immune dysfunction.

Altered immune function

Ageing of the immune system has been associated with a decline of its ability to recognise self from non-self, thereby increasing the risk of the development of autoimmune diseases.48 People with autoimmune diseases have immune systems that resemble those in the elderly, such as involution of the thymus, and premature ageing has been postulated as a risk factor for autoimmune disease.49 On the other hand, young age is a risk factor for multiple sclerosis, with 70% of people with multiple sclerosis aged between 20 and 40 years.50

Viruses have been shown in animal models to be potent triggers of autoimmunity through molecular mimicry and promoters of pathogenic responses through bystander activation. Humans with rheumatoid arthritis and SLE have an altered virus-specific response to the Epstein-Barr virus, for example. Of particular note, the virus-specific T-cells that drive autoimmune pathology appear to be directed by cytokines rather than by the virus itself.51 In genetically susceptible individuals, a combination of a latent Epstein-Barr viral load and altered immune regulation, for instance a functional deficit of Epstein-Barr virus-specific T-cells, may trigger rheumatoid arthritis and SLE.52 The occurrence of chronic recurrent infections is a known risk factor for rheumatoid arthritis.53 A partial or complete deficiency in the complement proteins is a risk factor for SLE.54,55 Immunodeficiency, for any reason (congenital or iatrogenic), increases the risk of non-Hodgkin lymphoma. Inflammatory diseases also increase the risk of non-Hodgkin lymphoma, with more severe inflammation increasing risk further.56 Interestingly, a prospective cohort of 27,290 postmenopausal women found that NSAID use was associated with an increased risk of non-Hodgkin lymphoma.57 It is likely that the NSAID use indicates an unresolved underlying inflammation, which is the actual risk factor for non-Hodgkin lymphoma.

Exposure to chemicals

There is conclusive evidence that smoking is a risk factor for rheumatoid arthritis.58 There is also evidence that mercury from dental amalgam may increase the production of autoantibodies in mercury-sensitive patients with autoimmune thyroiditis.59 Occupational and environmental exposure to asbestos and silica, respectively, increases the risk of developing an autoimmune disease.60,61 Occupational exposure to mineral oil increased the risk of autoimmunity by 30%.58 Epidemiological studies that have looked at vaccinations and exposure to environmental toxins have failed to show them as strong risk factors for autoimmunity, but because there is evidence for an association in animal and case-controlled studies there has been a call for more research in this area.62,63

Diet and lifestyle

Many dietary and lifestyle factors may exacerbate autoimmune diseases. Early exposure to cow’s milk has been associated with increased risk of autoimmune diseases, especially type I diabetes.64 Antigens from milk, grains and legumes have also been found to contain peptides that mimic those found in the joints of people with rheumatoid arthritis.15 Vitamin D deficiency is a risk factor for SLE and multiple sclerosis.65 Dietary fatty acids is a possible risk factor in multiple sclerosis.66 Sleep deprivation was shown to be a risk factor for disease in mice with a genetic susceptibility to develop SLE.67 Ultraviolet radiation and geographic location are known risk factors for multiple sclerosis.66

Hormones

Sex is a risk factor for autoimmune diseases. The prevalence of many autoimmune diseases, such as multiple sclerosis, rheumatoid arthritis and SLE, are higher in women than men. For instance, 90% of SLE cases occur in women.68 On average, women experience their first symptoms of rheumatoid arthritis during menopause, around the time of the decline of ovarian oestrogens.69 In a randomised controlled trial of hormone replacement therapy (HRT) in rheumatoid arthritis of 200 women, those that responded well to the HRT (they had significantly increased serum oestrogen levels) demonstrated improvements in disease symptoms and progression compared with controls.70

Oestrogen appears to have a dual role in immune function, suppressing inflammation while stimulating antibody production.71 Oestrogen receptors have been found on cells from many different systems, including immune cells. In a mouse model of rheumatoid arthritis, when oestrogen receptors were blocked there was an earlier onset of the disease.72

Phytoestrogens are very interesting compounds from plants and can produce mild oestrogenic activity in humans. One such example is quercetin from soybeans. It was demonstrated that quercetin could block antigen-specific Th 1 differentiation in neurons and ameliorate clinical severity and duration of disease in a mouse model of multiple sclerosis by binding to oestrogen receptors.73 This suggests a potentially promising role for phytoestrogens in autoimmune disease.

Stress

Stress is a risk factor for many autoimmune diseases.53,74,75 Stress is also known to worsen symptoms in many autoimmune diseases, particularly rheumatoid arthritis and multiple sclerosis.76,77 Animal and human studies have linked defective neuroendocrine function with enhanced susceptibility of autoimmune diseases, such as rheumatoid arthritis, SLE, type 1 diabetes and Sjögren’s syndrome.7881 In animal models of autoimmune disease, the onset of the disease is associated with a lack of HPA axis responsiveness (see Section 5 on the endocrine system for discussion) to IL-1, where resistance to autoimmune pathology was maintained by normal HPA axis–immune system responsiveness.82

CONVENTIONAL TREATMENTS

Conventional treatments focus on suppressing and managing the symptoms. Treatment will depend on the type and severity of the autoimmune disease. The conventional treatments for three major autoimmune diseases are given in Table 28.2.

Table 28.2 Conventional treatment for common autoimmune diseases81,82,84,87

AUTOIMMUNE CONDITION THERAPEUTIC AGENTS METHOD OF ACTION
Rheumatoid arthritis

SLE Crohn’s disease

Research into new drugs for autoimmune diseases are primarily focused on biological agents in inflammatory pathways.83 In order to suppress inflammation and prevent damage, the inhibition of pro-inflammatory cytokines, especially TNF-α and IL-1, would appear to be the most useful approach.84 However, these are new and expensive drugs, and need to be monitored for potential adverse effects.85

In a review of the literature comparing clinical trial outcomes to clinical practice86 anti-TNF-α therapies were shown to produce remarkable improvements in clinical trials, reducing clinical symptoms and slowing disease progression; however, in clinical practice these improvements were found to be much more modest. It should be noted that while anti-TNF-α therapy has enjoyed spectacular success in clinical trials and modest success in clinical practice, it has also been associated with some serious side effects such as the induction of a reversible syndrome very similar to lupus (SLE is associated with the under-expression of TNF-α).7

Side effects from other therapeutic agents also exist; for example, long-term use of corticosteroids is associated with thinning of the skin and loss of bone mineral density. The immunosuppressant drugs (chemotherapies) are associated with highly toxic side effects, such as fatigue, nausea and vomiting, mouth ulcers and hair loss.

KEY TREATMENT PROTOCOLS

Naturopathic approaches to autoimmune conditions should aim to correct the underlying imbalance in cytokine biology in order to reduce the effect of chronic inflammation and associated tissue damage. Factors that are known to influence cytokine biology should be explored in individuals with autoimmune conditions on a case-by-case basis. In organ-specific and systemic autoimmune conditions, the tissues and organs affected should also be supported according to the details given in the relevant chapters in this book. Two key nutritional factors known to influence cytokine biology in a beneficial way are (1) omega-3 fatty acids, and (2) antioxidants. The Western diet is losing the protective antioxidants and omega-3 fatty acids, as they have been gradually processed out of the food supply over time. The loss of these protective factors, together with a gain of dietary precursors to inflammatory and pro-oxidant agents, has led to a chronic imbalance in our diet. The Western diet has effectively become a pro-inflammatory diet.

It is essential that the imbalances of the background diet be fully understood and corrected as a priority in dealing with chronic inflammation. Correcting dietary imbalances has been shown to augment medical interventions, and may reduce reliance upon them.89,90 Dietary modifications that favour balanced immune function should, for the most part, be sustained throughout life.

Lifestyle factors must also be explored thoroughly for potential pro-inflammatory and protective influences. Pro-inflammatory influences need to be identified and minimised. Psychological stress induces an inflammatory state in the immune system by generating the production of pro-inflammatory cytokines.91 Chronic stress results in a chronically imbalanced and under-functioning immune system (see Section 5 on the endocrine system).

The perception of stress is the net result of the perceptions of the actual stressor minus available coping resources. Potential stressors need to be identified and reduced, and available coping resources need to be increased. This may require referral for psychological counselling, meditation or relaxation training, relationship counselling, or other integrative health-care stress and mood management interventions.

Protective lifestyle factors need to be instigated and sustained throughout life in all individuals interested in balancing immune function, and especially those with chronic inflammation. For instance, physical exercise has a protective influence on the immune system through several known mechanisms. Interestingly, moderate physical activity actually provides an essential nutrient, glutamine, for immune cells that is stored in skeletal muscles and released through muscle contractions. Glutamine is the precursor for an essential intracellular antioxidant, glutathione, which protects the cell from damage and subsequent inflammation. Exercise also has a favourable effect on cytokine biology, inducing anti-inflammatory factors.

Research into the newly established field of psychoneuroimmunology has greatly advanced the understanding of the psychological and emotional factors that influence immune function. It is known that negative and stressful emotions directly stimulate the production of pro-inflammatory cytokines that mediate and intensify disease.92 The idea that emotions affect health outcomes is not new and can be dated as far back as Hippocrates. What is new is that, through psychoneuroimmunology, science is providing evidence to support the ‘mind–body’ link.93 Laughter,94 meditation,95,96 spiritual beliefs,97 positive thinking98 and even choir singing and listening99 have all been shown to beneficially influence immune parameters. For more detail on this exceedingly interesting field of research, see the discussion in Chapter 6 on respiratory infections and immune insufficiency.

Dietary modulation to reduce inflammation

In human evolution, there have been two major changes that have resulted in an increased consumption of grain (the agricultural and industrial revolutions) and have dramatically increased the availability of omega-6 rich vegetable oils.100 Further, the domestication of livestock and poultry, with its associated decrease in omega-3-rich grass feeding and increase in omega-6 rich grain-supplemented feeding, resulted in a shift in the polyunsaturated compartment of animal products to higher levels of omega-6 fatty acids and lower levels of omega-3 fatty acids.101 During the 1960s the epidemic in coronary heart disease was attributed to the increased consumption of saturated fatty acids from animal products. High cholesterol was identified as a risk factor and every attempt was made to reduce cholesterol.102 There was a public health campaign that declared a ‘war on fat’. All Australians were urged to reduce fat consumption or at least to replace saturated fats with omega-6 rich polyunsaturated fatty acids, such as that from readily available vegetable oils.

Margarine was produced from vegetable oil by the partial hydrogenation of the omega-6 rich linoleic acid, which conveniently increased shelf life. The fact that commercial hydrogenation produced trans-isomers in the fatty acid molecule that are rarely found in nature was not considered relevant by manufacturers or health regulators at the time. Trans-fatty acids were cheap, easily added to pre-packaged foods and were not yet associated with heart disease, so they were ideal replacements for butter and lard.

The focus on reducing cholesterol by reducing dietary fat intake led to a new market range of ‘low-fat’ products. Natural products such as yoghurt were stripped of their fat content, which was replaced by a whole new range of synthetic additives, usually carbohydrate based. But this new Western diet, the combination of low fat and high carbohydrate intakes, over time has fed an epidemic of obesity and diabetes and the incidence of autoimmune diseases, especially type 1 diabetes, is rapidly rising.103

Carbohydrate intake in the Western diet is much higher than that of most traditional diets and there is a compelling argument that the modern high-carbohydrate diet is associated with negative health outcomes, including increased risk of various autoimmune diseases.15 Grains may contain antinutrients, such as lectins, which not only reduce the absorption of micronutrients from the small intestine but have been shown to induce intestinal secretion of IFN-γ and up-regulate MHC class II expression in enterocytes, thereby exacerbating inflammation in coeliac disease.104 The wheat protein gliadin was shown to inappropriately up-regulate MHC class II presentation in the presence of IFN-γ in inflammatory bowel disease.105 Several gliadins are suspected of

molecular mimicry. Certain self-proteins, such as alpha-gliadin and the autoantigen BM 180, which has been isolated from the basement membrane of affected exocrine glands in Sjögren’s syndrome, share an almost identical amino acid sequence.15

Low levels of omega-3 intake, together with a high level of omega-6 intakes, creates an imbalance between n-6 and n-3 fatty acids that has been related to many modern-day diseases, from mental health problems to chronic inflammation and autoimmune disease. For instance, in habitually violent and impulsive male offenders with antisocial personality, plasma phospholipid DHA levels were significantly lower than controls, while the arachidonic acid metabolites PGE2 and TXB2 levels were elevated.106 The raised level of arachidonic acid metabolites are evidence that the inflammatory pathways related to NF-κB and COX-2 have been activated, the former stimulating the up-regulation of the expression and activity of genes that code for the pro-inflammatory cytokines. According to one study,107 the Palaeolithic diet consisted of an equal ratio of omega-6 and omega-3 fatty acids. This ratio is currently estimated at 10–15:1 in Australia, and 20–30:1 in the USA. The correction of the imbalance between the essential fatty acids has major clinical implications. For instance, the author of this study states that inflammation was reduced in patients with rheumatoid arthritis by reducing the ratio of n-6 to n-3 fatty acids to 2–3:1.

In broader evolutionary terms, the last century or two is an incredibly short period of time. While human protein-coding genes have not significantly changed, there has been a significant and dramatic change in our diet, corresponding with the rise of ‘lifestyle’ diseases such as chronic stress, heart disease, cancer, obesity, diabetes, depression and autoimmune diseases. Chronic inflammatory processes form an underlying component of all these diseases. Evidence is mounting that the modern Western diet, characterised by high caloric intake and high intake of carbohydrates, saturated, trans– and omega-6 fatty acids, and low intakes of antioxidants and omega-3 fatty acids in addition to an imbalanced omega-6:omega-3 fatty acid ratio, is a pro-inflammatory diet.

Early work in nutritional immunology showed that protein- and calorie-restricted diets were associated with dramatic and significant alterations in immune function, readily demonstrated in several animal models of autoimmune diseases.108 In animal studies low-protein diets have delayed the onset of autoimmunity and blunted the clinical progression of autoimmune disease, and caloric restriction has more than doubled life span.109 Protection from autoimmune disease by calorie restriction is thought to be associated with a reduction in T-cell proliferation and B-cell antigen formation when compared to a normal diet.110 Based on these findings, a 25–40% caloric reduction has been recommended as a safe and effective preventive strategy and treatment for autoimmune diseases in humans. This is, however, a huge undertaking for most people and requires an extraordinary commitment over a very long period of time.

Caloric restriction in combination with omega-3 fatty acids has been shown to both delay the onset and improve the progression of autoimmune diseases. A proposed mechanism for omega-3 fatty acids is through up-regulation of protective antioxidant pathways, resulting in lower oxidative stress and reduced pro-inflammatory cytokine expression and activity.

Omega-3 fatty acids and the inflammatory cascade

Omega-3 fatty acids influence the production of inflammatory metabolites from the omega-6 polyunsaturated fatty acid, arachidonic acid. For instance, leukotriene B4 (LTB4) is derived from arachidonic acid and is a potent stimulator of pro-inflammatory cytokine production.111 One mechanism that EPA uses to suppress pro-inflammatory cytokine production is via the suppression of the production of LTB4.112 Recently, the long-chain fatty acids have been shown to directly activate gene-transcription factors responsible for the regulation of gene expression and activity for cytokines, such as NF-κB and peroxisome proliferator activated receptors, respectively.

As a general rule omega-6 fatty acids promote while omega-3 fatty acids inhibit the expression, production and secretion, and target cell responsiveness, of pro-inflammatory cytokines, as illustrated in Figure 28.3.113 When high levels of omega-6 fatty acids are present, however, the enzyme shifts its preference to favour omega-6 fatty acid metabolism.114 This means that diets rich in omega-6 fatty acids reduce omega-3 metabolism while promoting the production of arachidonic acid derived eicosanoids.115 Conversely, fish oil has also been shown to decrease the enzyme activity, suggesting the possibility of antagonistic inhibition of omega-6 metabolism by high levels of omega-3 fatty acids.116 This has particular implications for vegetarians that rely on land-based omega-3 fatty acids.

Vegetarians and vegans rely heavily on the activity of these liver enzymes for the production of the long chain omega-3 fatty acids, as they do not consume them in their diet. Figure 28.4 illustrates some of the known influences on delta-6-desaturase. Essential cofactors include zinc, magnesium, niacin (vitamin B3), pyridoxine (vitamin B6) and vitamin C. The stress hormones, adrenaline, noradrenaline and cortisol, inhibit the enzyme as do high blood sugar levels and high levels of linoleic acid, as in the modern Western diet. DHA, as in those taking fish-oil supplements, also inhibits these enzymes, inhibiting the production of arachidonic-derived inflammatory mediators, such as prostaglandins and leukotrienes. The enzyme delta-6-desaturase is the rate-limiting step in eicosanoid synthesis (see Figure 28.4). The stress hormones cortisol and the catecholamines (adrenaline and noradrenaline) inhibit the enzyme. Dietary cofactors, such as zinc, magnesium, vitamins B3 and B6 and vitamin C, are also required for optimal enzyme functioning.

Recently, the National Health and Medical Research Council (NHMRC) set targets for the daily intake of the long chain omega-3 fatty acids based on strong evidence of a protective effect from chronic disease at 610 mg for men and 430 mg for women (see the box below). In 2006, the Australian average intakes of omega-3 fatty acids were estimated from data collected during the 1995 National Nutrition Survey, taking into account the contribution of omega-3 fatty acids contained in red meat.117 The average estimate for Australians was 246 mg per day, but the median daily intake was only 121 mg per day.118 These data are alarming as they indicate that most Australians consume only about one-quarter of the daily requirements of these essential nutrients recommended for the prevention of chronic diseases.

In clinical trials, fish-oil supplements have shown beneficial outcomes in a range of autoimmune diseases. For instance, in a randomised, placebo-controlled, double-blind study of fish oil in systemic lupus erythematosus (SLE), 59 subjects were allocated into one of four groups. Subjects were given 3 × 1 g MaxEPA (180 mg EPA + 120 mg DHA) per day or 3 mg of copper (as copper di-glycinate amine acid complex) per day or both copper and fish oil or placebo (olive oil). The primary outcome measure was scores on the Systemic Lupus Activity Measure (SLAM-R), a routinely used, reliable and validated measure of disease activity. After 24 weeks of supplementation, participants in the fish-oil groups had significantly reduced scores on the SLAM-R (p < 0.05).119 This study demonstrated that symptoms of SLE improved significantly compared with placebo after 6 months of high doses of fish oil.

Inhibition of nuclear factor-kappa B (NF-κB)

Nuclear transcription factor kappa B (NF-κB) is a protein that resides in the cytoplasm of B and T lymphocytes. In its latent form it is bound to an inhibitory protein (iκB). After activation by an inducer, iκB is degraded and NF-κB is released. Immediately, it moves quickly into the cell nucleus. Within minutes it up-regulates the expression of the genes for many pro-inflammatory mediators, such as the cytokines IL-2, IL-6, and IL-8. Inducers of NF-κB include, but are not limited to, the reactive oxygen species, pro-inflammatory cytokines, TNF-α and IL-1, bacteria, viruses, UV radiation, hypoxia and growth factors.120

Some nutritional factors may predispose an organism towards a pro-inflammatory state by up-regulation of NF-κB. Zinc deficiency is associated with increased NF-κB activation and subsequent increased incidences of diseases in the elderly.121 These findings have been supported by animal studies that demonstrated that zinc was required for normal anti-inflammatory function of the cell.122 However, some conflicting data have also been published, where zinc deficiency was shown to delay the onset and progression of autoimmune disease in early stage SLE in mice.123 Until more research is conducted into the effects of zinc on the immune system in autoimmune disorders, it is probably best to ensure that zinc levels are within the normal range. In addition to zinc levels, normal range is also best advised for iron levels. Extremely low and high intakes of iron are associated with increased morbidity in mice models of SLE. While low iron levels are associated with immune dysfunction, high levels contribute to oxidative stress.124 Both zinc and iron levels should therefore be maintained within normal range.

NF-kB is extremely sensitive to oxidative stress. Increased levels of reactive oxygen species activate NF-kB through the degradation of ikB, a mechanism which can be inhibited by antioxidants.

Activation of NF-kB is involved in the pathogenesis of autoimmune diseases such as rheumatoid arthritis. Thus, agents which can block NF-kB activation, such as the glucocorticoids, are effective interventions in autoimmune diseases.120 Docosahexaenoic acid (DHA) is an omega-3 fatty acid that was shown to block NF-kB activation.125 Mice macrophage cells that were stimulated with the bacteria, lipopolysaccharides and IFN-γ increased NO production. Pre-treatment with various polyunsaturated fatty acids demonstrated that DHA had a marked dose-dependent inhibitory effect on NO production. The mechanism of effect for DHA was up-regulation of glutathione to a level high enough to effectively balance the oxidative stress and prevent the activation of NF-kB. It is interesting to note that the long-chain omega-3 fatty acids up-regulate antioxidant expression inside cells and assist the antioxidant protective mechanisms.

Antioxidants may mediate anti-inflammatory effects by preventing the activation of NF-kB in T-cells or via other mechanisms. The main polyphenol in green tea, epigallocatechin-3-gallate (EGCG), has been shown to down regulate TNF-α gene expression and activity by preventing proteolysis of ikB, thus effectively blocking the activation of NF-kB. This coincided with reduced activation of autoantigen-specific T-cells in humans with multiple sclerosis.126,127

High levels of the amino acids arginine and glutamine were shown to inhibit NF-kB. In 10 patients with Crohn’s disease, colonic biopsies were cultured with low or high (that is, physiological or pharmacological) amounts of arginine and glutamine, respectively. The formula with the pharmacological levels of both amino acids significantly reduced the production of the pro-inflammatory gene transcription factor NF-kB and the cytokines TNF-α, IL-1β, IL-6 and IL-8 in the culture medium.128 The citrus bioflavonoids luteolin,129 quercetin130 and 3’-hydroxy-flavone have been shown to block activation of NF-kB.131

These studies indicate that there may be many nutritional factors that influence this important early stage of inflammation. This is an interesting area for the expansion of research. The most promising research thus far focuses on the inhibition of NF-kB activity by omega-3 fatty acids and various dietary antioxidants.

Antioxidants and pro-inflammatory cytokines

The build up of free radicals (reactive oxygen species) activates NF-kB to up-regulate the expression of pro-inflammatory cytokines such as TNF-α, IL-1β and IL-6. Antioxidants inhibit the production of such pro-inflammatory cytokines by blocking reactive oxygen intermediate-induced activation of NF-kB.132 This prevents many major downstream inflammatory events, including the activation of COX-2, the subsequent production of the eicosanoids, especially LTB4, and the increased secretion of pro-inflammatory cytokines.133

Recent research suggests that a major underlying mechanism for the production of the pro-inflammatory cytokines as the third signal to induce a fully activated immune

response is via the generation of reactive oxygen species; and that disruption of the reactive oxygen species–cytokine pathway to the activation of the third signal has been shown to be an effective prevention of autoimmune disease.134

In a mouse model of type 1 diabetes, 10 mg/kg of antioxidants or placebo were injected several hours prior to immunisation with antigen and every day for 7 days post-immunisation. On day 8 the animals were sacrificed and spleen cells were incubated with antigen and TNF-α. The TNF-α was reduced by half in the presence of antioxidants compared with placebo. Antigen-specific T-cell proliferation and IFN-γ were also dramatically reduced compared with placebo. Spleen cells incubated in vitro with antigen demonstrated that both antigen-presenting cells and T-cells generate reactive oxygen species after exposure to an antigen, an effect that was substantially and significantly reduced by pre-treatment with antioxidants. The reduction of reactive oxygen species by antioxidants corresponded to reduced levels of TNF-α secretion from both T-cells and antigen-presenting cells. In vitro stimulation of spleen cells with antigen in the presence of TNF-α significantly reduced production of IFN-γ.134

Antioxidants therefore were able to substantially and significantly down-regulate the cytokine signals required for the activation of the autoimmune disease. Autoimmune-prone mice treated with antioxidants demonstrated reduced activation of naive T-cells in vivo, demonstrated by reduced levels of antigen-specific CD4+ T-cell proliferation and a 10-fold reduction of IFN-γ level in mice, compared with autoimmune prone mice that did not receive the antioxidants.134 In autoimmune-prone mice, dietary antioxidants induced hyporesponsiveness of autoantigen-specific CD4+ T-cells, even in the presence of pro-inflammatory cytokines! Antioxidants therefore were able to prevent the full activation of an autoimmune response even in the presence of cytokine signalling.

Alpha-lipoic acid is a potent antioxidant that appears to work in a multitude of ways. It is a free radical scavenger, it regenerates other antioxidants such as vitamin C and E, and it raises intracellular glutathione. Alpha-lipoic acid is a cofactor in several enzyme systems during aerobic metabolism. As a type of fatty acid, it readily crosses cell membranes and the blood–brain barrier, and has been shown to be neuroprotective in cerebral ischaemia and other brain injury caused by free radicals.135 Alpha-lipoic acid also has important anti-inflammatory properties.

In autoimmunity, alpha-lipoic acid has been shown to prevent the onset of disease in the mouse model of multiple sclerosis.136 Mice were treated with alpha-lipoic acid in the drinking water from the same day the mice were inoculated with a peptide that activates myelin-specific autoreactive T-cells. When compared with controls that had only drinking water, alpha-lipoic acid mice had delayed onset of the disease and reduced severity of its progression.137 This protective effect in clinical scores corresponded with a reduction in the infiltration of T-cells into the central nervous system and reduced demyelination of the central nervous system. In addition, a second group of mice were given alpha-lipoic acid or placebo from the onset of the first clinical signs; antigen-specific T-cells in the spleen and lymph nodes were significantly and substantially reduced by alpha-lipoic acid treatment. This demonstrates that alpha-lipoic acid is effective as both a prevention and an intervention in the animal model of multiple sclerosis.

While animal studies are indicative of possible therapeutic interventions, it is difficult to extrapolate these results to human studies, especially in terms of effective dosages and potential side effects. A pilot clinical trial of alpha-lipoic acid randomised subjects with multiple sclerosis into one of four treatment groups: a placebo group, and various doses of alpha-lipoic acid with 1200 mg/day as the highest dose. Subjects took the study medication before meals for 2 weeks.138 Alpha-lipoic acid was quite well tolerated, with some reports of mild self-limiting adverse effects, such as nausea, on the gastrointestinal system. Two markers of leukocyte trafficking were used as outcome measures: matrix metalloproteinase-9 (MMP-9), which is produced by activated T-cells to facilitate leukocyte migration into the central nervous system, and intercellular adhesion molecule-1 (ICAM-1), which binds leukocytes and facilitates their migration into the brain. Stimulation of the production of MMP-9 and ICAM-1 is mediated by pro-inflammatory cytokines, and increased levels are associated with multiple sclerosis.

Alpha-lipoic acid was shown to suppress both molecules in a dose-dependent manner, with subjects on the highest dose showing the lowest levels of ICAM-1. There was also a negative correlation between peak alpha-lipoic acid serum levels and MMP-9. Therefore, this pilot study indicated that high doses of alpha-lipoic acid were able to reduce leukocyte trafficking into the brain of people with multiple sclerosis and may thus constitute a valid dietary intervention in multiple sclerosis.136 While a pilot study does not have the statistical power to demonstrate conclusively that alpha-lipoic acid will be effective in people with multiple sclerosis, it provides good preliminary evidence of its safety and efficacy.

Genistein is an isoflavone with anti-inflammatory, antioxidant and apoptotic properties. Genistein binds to human oestrogen receptors on immune cells.139 In a study using the mouse model for multiple sclerosis, mice were fed genistein (200 mg/kg body weight per day) for 7 days. In autopsied brain tissue, IL-12, IFN-γ and TNF-α were significantly lower and IL-10 was higher in genistein-fed mice compared with non-treated mice.139 Thus genistein decreased inflammatory mediators and increased anti-inflammatory mediators during autoimmune pathology. This beneficial shift in cytokine biology corresponded to significant improvements in clinical signs of disease progression for the genistein-treated group, evident in less weight loss and lower total clinical score, reduced leukocyte trafficking and less endothelial adherence into the brain. Such animal studies suggest that genistein may offer effective protection at the blood-brain barrier by regulating cytokine profiles.

Quercetin is a phytoestrogenic flavanol with anti-inflammatory properties.140 Quercetin reduced the severity and duration of paralysis as well as reductions of central nervous system demyelination and inflammation in animal models of multiple sclerosis.73

Resveratrol is a polyphenol compound with oestrogen-modulating, antioxidant and anti-inflammatory properties.141 Its mechanisms of action includes inhibition of the production of pro-inflammatory cytokines and COX-2 via inhibition of NF-kB and the activator protein-1 (AP-1).142 Resveratrol significantly delayed the onset of autoimmune pathology and halved the clinical symptoms in a dose-dependent manner in animal models. The reduction in the clinical scores corresponded with less inflammatory-related damage in the central nervous system. Pro-inflammatory cytokines in serum, including TNF-α, IFN-γ and IL-2, were reduced, but not significantly.141 Serum IL-17 was significantly reduced in the resveratrol group, compared with placebos. Resveratrol also increased IL-6, compared with controls. Resveratrol was also found to induce cell death in activated autoreactive T-cells.141

In summary, promising research into the mechanisms for nutritional anti-inflammatory agents in autoimmune disease continues. Clinical trials are required to determine the optimal amount of these compounds required for effective interventions. However, it is likely that a diet rich in these and other anti-inflammatory compounds may have a cumulative effect, all helping to keep oxidative stress levels low, preventing the unnecessary activation of NF-kB and thereby keeping pro-inflammatory cytokine expression and activity at low levels. Other natural compounds, such as herbal medicines, have also been shown to have anti-inflammatory actions, many through the inhibition of NF-kB, as discussed below under ‘Herbal medicine and inflammatory cytokines’. Before turning to Western herbal medicine, the anti-inflammatory effect of exercise, and the pro-inflammatory effect of psychological stress is discussed below.

Physical exercise and the immune system

There appears to be many mechanisms by which exercise mediates beneficial effects on the immune system.143 Perhaps the most interesting is that skeletal muscle acts as a storehouse of the branched-chain amino acids, which supply nitrogen for the synthesis of glutamine by skeletal muscle. Skeletal glutamine supplies the rest of the body with glutamine as a precursor for the antioxidant, glutathione.

Cells that rapidly proliferate, such as immune cells especially during inflammation, are highly dependent on skeletal glutamine release via muscle contractions during physical exercise. This has particular implications for autoimmune diabetes, as pancreatic beta cells have reduced expression and activity of glutathione, and rely heavily on a systemic supply. Skeletal muscles release glutamine into the bloodstream after physical exercise at a very high rate.144 Muscle contractions during physical exercise thus may offset pancreatic β-cell glutamine depletion, and subsequent increase in glutathione levels and antioxidant protective mechanisms.

Depletion of glutamine may cause the immunosuppression often observed after significant stressors such as major surgery or excessive exercise. Patients undergoing major surgery (coronary, vascular and colon) that received glutamine supplementation had significantly lower postoperative infection rates.145 Studies using the stress of elite athletics found that glutamine supplementation immediately after a race and again 2 hours after the race protected against the immunosuppression that often follows a race.146 In those athletes that drank the glutamine beverage, 81% reported no upper respiratory tract infection episodes in the 7 days after the race, compared with those that had the placebo drink, which contained maltodextrin, where only 49% reported no upper respiratory tract infections.

Metabolic acidosis may precipitate glutamate depletion as it increases the utilisation of glutamine in the kidney. Stress, strenuous physical exercise, starvation and major surgery are associated with depletion of plasma glutamine.147 The stress hormones cortisol and adrenaline are both associated with increased glutamine utilisation and depletion.

Physical exercise elicits a cytokine response in the body. The type of physical exercise is a determinant of the particular cytokine response. The take-home message is that moderate physical exercise has been shown to induce anti-inflammatory cytokines (IL-1 receptor antagonist and IL-10), and offers protection against inflammation and autoimmune diseases.148

Psychological stress

Psychological and emotional stress increases the secretion of pro-inflammatory cytokines.91,149151 The clinical implications are that it is essential to address stress in order to effectively regulate cytokine biology. This may mean referral for counselling, meditation or relaxation training. Adaptogenic herbs and nutritional supplements are those that have been shown to be effective interventions in helping the organism cope with or adapt to stress. Botanical adaptogens and tonics that have received the most research attention include Panax ginseng, Eleutherococcus senticosus,152159 Withania somnifera,160,161 Bacopa monnieri162 and Glycyrrhyza glabra163 (see the endocrine and nervous system sections for more detail). A multivitamin and mineral supplement also improved several parameters of stress in a randomised, placebo-controlled, double-blinded clinical trial.164 Lecithin has demonstrated adaptogenic qualities in rats.165 Omega-3 fatty acids have also been shown to inhibit cytokine production.111,166,167

Herbal medicine and inflammatory cytokines

Boswellia serrata has been used traditionally for treating a range of conditions, including inflammation. The anti-inflammatory agents in Boswellia serrata resin are the boswellic acids which have been shown to act as non-steroidal anti-inflammatory agents, inhibiting 5-lipoxygenase activity and thereby suppressing leukotriene production, such as the potent LTB4.168170 A systematic review of all randomised controlled trials (RCTs) of Boswellia serrata in inflammatory disease states has been published recently.171 This review found seven RCTs using Boswellia serrata in inflammatory conditions. Of these, three were for osteoarthritis of the knee and one was for rheumatoid arthritis. The review concluded that there was ‘encouraging but not compelling’ evidence for the use of Boswellia serrata for inflammatory conditions. Adverse effects reported in the clinical trials were mild and self-limiting, and included nausea, heartburn and gastrointestinal disturbances. Although the study of rheumatoid arthritis patients did not find any significant differences between groups, the Boswellia serrata group reduced their NSAID use more than did the placebo group.172 For more discussion on herbs in osteoarthritis of the knee, see Chapter 22 on osteoarthritis.

Indian trials in rheumatoid arthritis and CD demonstrated significant abatement of symptoms with administration of Boswellia serrata and, although the trials are difficult to obtain, they have been included in an Indian review of the literature.173 The Indian review reported that in a series of clinical trials of moderate to severely affected patients with rheumatoid arthritis or aortic stenosis most (either bed-ridden or could not perform normal daily tasks) showed improvement in symptoms between 2 and 4 weeks of administration of Boswellia serrata extract.174 When 17 patients were changed to the placebo, they all suffered re-onset of symptoms within 10 days.173 Although it is not possible to fully evaluate the literature from a review, taken together these studies provide encouraging preliminary evidence for the use of Boswellia serrata as a potential intervention in autoimmune rheumatic conditions.

A note of caution: Boswellia serrata has been shown to inhibit in vitro all the major human drug detoxification enzymes, cytochrome P450 1A2/2C8/2C9/2C19/2D6 and 3A4 enzymes.177 This has implications for herb–drug interactions, as these enzymes are involved in the metabolism of 95% of pharmaceutical drugs.178 By inhibiting the metabolism of pharmaceuticals, Boswellia serrata may potentiate an overdose of other drugs. Until further research can clarify the clinical relevance of these interactions for therapeutic doses of Boswellia serrata, it may be best to avoid this herb in patients taking other medications.

Harpagophytum procumbens has been used traditionally for centuries to treat arthritic conditions, pain and a range of other conditions.179 The extract from the roots is now a licensed medicine in Germany.180 A thorough systematic review found there is good scientific evidence for the use of Harpagophytum procumbens in degenerative

joint diseases and other chronic inflammatory diseases.179 The key actives are the iridoid glycosides, especially harpagoside; however, the level of pharmacological activity reportedly differs significantly depending on geographical location, extraction methods and the presence of other constituents that may be synergistic or antagonistic. For instance, harpagoside was shown to inhibit COX-2 expression comparable with ibuprofen but harpagide, another pharmacologically active compound found in the extract, was shown to significantly stimulate COX-2 activity by twofold.180 Therefore, the anti-inflammatory activity of an extract may depend on the ratios of the pharmacologically active constituents. These variables have been postulated as an explanation for inconsistency across studies aiming to demonstrate anti-inflammatory activity of extracts.180

The mechanism of action is not clear, but it has been shown to inhibit the secretion of the pro-inflammatory cytokines IL-1β and TNF-α, the pro-inflammatory enzymes COX-2 and iNOS, and other inflammatory mediators such as leukotriene C4, prostaglandin E2 and thromboxane B2.181 An open study in people with rheumatic conditions in the UK aimed to assess the safety and efficacy of 960 mg (480 mg twice daily) of Harpagophytum procumbens in 259 patients over 8 weeks.182 Significant improvements in global pain, stiffness and function were reported, and 66% of patients had reduced or stopped their pain medication by week 8.182 The treatment was considered safe and well tolerated, with no serious adverse events. While this study provides evidence for its safety, the methodology used does not allow conclusions to be drawn about the efficacy of the herb, as the placebo effect was not estimated by inclusion of a control group.

A word about the safety of use: it has been reported that Harpagophytum procumbens is contraindicated in people with gastric and duodenal ulcer and gallstones due to its bitter taste, which increases gastric acid secretion. This would make it contraindicated in Crohn’s disease and ulcerative colitis. As no data are available for pregnancy and lactation, it is best avoided during these times.183 There is also some evidence that Harpagophytum procumbens may interact with anti-arrhythmic medications. In osteoarthritis studies, adverse effects were very mild gastrointestinal disturbances even at high doses (8100 mg) of extract. Most clinical trial dosages in osteoarthritis studies range from 960 mg to 2610 mg extract/day.183

Uncaria tomentosa has been used for centuries in Peru to support immune function.184 It is widely used as an anti-inflammatory herb and has been shown to significantly inhibit the activation of NF-kB,185 and inhibit the stimulated production of TNF-α by 65–85%.186 There are two species, Uncaria tomentosa and U. guianensis, which are used interchangeably in South America, but most Western preparations contain U. tomentosa due to its ease of standardisation.187 In a study comparing the antioxidant and anti-inflammatory activity of the two species it was found that there were 35 times more alkaloids in U. tomentosa than in U. guianensis.188 Interestingly, U. guianensis was the better antioxidant and stronger anti-inflammatory, challenging the widespread belief that oxindole alkaloids are responsible for its therapeutic actions. Others have identified the presence of quinic acids as having anti-inflammatory properties.189 In a randomised, placebo-controlled, double-blinded study of freeze-dried U. tomentosa (1 capsule of 100 mg daily) in osteoarthritis of the knee, those taking the U. tomentosa had non-significant reductions in medically assessed osteoarthritis after 1 week of treatment that continued to become highly significant at the 2-week mark.190 A review of the toxicology associated with oral administration of U. tomentosa noted that it had a low potential for acute toxicity.191

Curcuma longa and curcumin, the active constituent of C. longa, have demonstrated therapeutic effects in a wide range of autoimmune diseases.192 In a randomised, placebo-controlled double-blinded clinical trial of curcumin compared with placebo in 89 patients with quiescent ulcerative colitis, 2 g/day curcumin was significantly better than placebo at preventing remissions, and improving the clinical activity index and endoscopic index.89 Curcumin has been described as a non-steroidal anti-inflammatory agent, and found to be twice as potent as the NSAID phenylbutazone during acute inflammation, but only half as powerful during chronic inflammation.193 Curcumin was shown to inhibit the ex vivo stimulated production of pro-inflammatory cytokines TNF-α by 58% and IL-8 by 30%.194

A study of 54 traditional Mexican Indian herbs found that only three were able to inhibit NF-kB, All belong to the Asteraceae family and are rich in sesquiterpene lactones.195 Tanacetum parthenium contains high levels of the sesquiterpene lactone parthenolide, which has been shown to be anti-inflammatory by inhibiting the activation of NF-kB.196,197 Urtica dioica has also been shown to be a potent inhibitor of NF-kB. A standardised extract used in Germany as a commercial drug preparation (IDS23, Rheuma-Hek) was shown to be effective as the inhibition of ex vivo TNF-α-induced NF-kB activation in human cells inhibits ikB degradation.198 After oral administration of IDS23 for 7 and 21 days in 20 healthy volunteers, there was an inhibition in the ex vivo LPS stimulated TNF-α release of 14.6% and 24.0%, respectively, while IL-1β was inhibited by 19.2% and 39.3%, respectively.199

The leaves of Tylophora indica have been used in Ayurvedic medicine for the treatment of respiratory disorders such as asthma. In a series of studies comparing the effects of Tylphora spp. and placebo in mice after contact sensitivity with a noxious agent, Tylphora spp. significantly and reproducibly prevented the onset of the delayed hypersensitivity response. Although cytokines were not measured, these studies demonstrated that the mechanism of action involved suppression of cellular (T-cell) immunity.200 For a review of studies into its effects in respiratory conditions see Chapter 6 on respiratory infections.

Hemidesmus indicus was shown to inhibit the ex vivo production of the pro-inflammatory cytokines TNF-α and IL-8 by 50%.194 Anethole, a constituent of Foeniculum vulgare, has been shown to block TNF-α stimulated NF-kB activation.201 In 14 renal patients with increased blood levels of TNF-α and reduced levels of IL-10, glomerular dysfunction and proteinuria, 900–1125 mg/day Ganoderma lucidum was shown to reduce TNF-α and increase IL-10 and correct renal dysfunction, including suppressing proteinuria.202

For a summary of a systematic review of herbal medicine on cytokines, see Appendix 2 at the end of the book.

Example treatment

The patient was advised to find out more about living with lupus from appropriate support groups. She was advised to become familiar with her own early symptoms and trigger factors in order to minimise future flares. For instance, sunlight exposure may induce flares, and she reports her skin feeling strange after exposure to sun. She was encouraged to find an indoor pool and continue her swimming. Physical activity is not only good for helping deal with stress and tension, but also helps to boost the immune system. She was also advised that her condition would not necessarily affect her ability to have a baby, although she was advised to stabilise her condition before trying to conceive.

Stress is a trigger factor for many people with lupus, so she was advised to consider stress management techniques and/or counselling. Stress management techniques will depend on the type of stress that she is experiencing, which needs to be thoroughly teased out, and a referral for a course of counselling may be advised (see the referral section). Yoga and meditation practices would be a great way to re-learn how to relax in the body, as yoga may help to strengthen muscles and meditation would help to calm the mind.

Herbal prescription

Uncaria tomentosa 1:2 30 mL
Harpagophytum procumbens 1:2 30 mL
Hemidesmus indicus 1:2 25 mL
Glycyrrhiza glabra 1:1 15 mL
5 mL t.d.s. before meals 100 mL

Boswellia complex tablets containing Boswellia serrata, turmeric, ginger, celery seed. Take 4 per day for 1 month, then review.

Dietary modifications were the primary intervention for the first consultation. The fatty acid profile in the background diet was manipulated in order to reduce production of arachidonic acid inflammatory metabolites and the pro-inflammatory cytokines. Herbal medicines were also prescribed to support her through the period of increased stress (Glycyrrhiza glabra) and also to help reduce the chronic inflammation (Boswellia serrata, Harpagophytum procumbens, Hemidesmus indicus and Uncaria tomentosa). The combination of herbs, diet and exercise would be assessed at another consultation, scheduled for 1 month’s time.

INTEGRATIVE MEDICAL CONSIDERATIONS

Physical exercise

The patient was recommended to think about getting fit on her own or getting a personal trainer to help her to develop an aerobic training program. In chronic inflammatory diseases, the conventional acute management strategy is to rest and medicate. However, in chronic diseases that wax and wane, it is important during times of remission to build muscle strength and increase range of motion.209 Exercise should start as low-impact and gradually increase. The specific type of exercise is not important; instead a range of types incorporating aerobic and anabolic should be encouraged. It should start with stretching and gradually be built up.

Most women with SLE suffer from poor quality of sleep, contributed to by corticosteroid use, lack of exercise and depressed mood.210 A clinical trial of a supervised exercise program showed significant improvement in quality of life, depression and aerobic fitness in 60 women with SLE that participated in either the training group (60 minutes’ supervised training, three mornings per week for 12 weeks) or controls (did not participate in the training program).211 The training session consisted of 10 minutes warm-up and stretching, 40 minutes walking and 10 minutes of cooling down. There is good preliminary evidence that physical exercise can help in a range of symptoms associated with SLE.212 Exercise also improves mood outcomes.213

Homoeopathy

In a Lancet published meta-analysis of homoeopathy in clinical trials there was an overall trend towards an effect for homoeopathy.214 Many people with autoimmune diseases believe that homoeopathy may be helpful. In a survey of 413 people with inflammatory bowel disease, 52% had tried CAM, and homoeopathy was the most frequently used (55% of CAM users).215 A survey of people with multiple sclerosis showed a similar trend.216 Part of the reasons for the common use of homoeopathy seems to be dissatisfaction with conventional treatment and its side effects, and the fact that homoeopathy can be used alongside conventional medicine.217

In a randomised, placebo-controlled trial of 112 patients using homoeopathy in rheumatoid arthritis, there were significant improvements in pain (18%) and articular index (24%) for both the placebo and active group. There was a huge drop-out rate in the 6-month study, causing some methodological issues. Most of the homoeopathic prescriptions were for Sulphur 30C and Rhus Tox 6C and 30C.218 In an earlier, randomised, controlled trial using homoeopathy or placebo in rheumatoid arthritis in patients that were also using their own medication, those in the homoeopathy group had significant improvement in pain, articular index, stiffness and grip compared with the placebo group.219

This body of research is promising and provides some preliminary evidence for an effect for homoeopathy. There is obviously a need for much more research into the efficacy of homoeopathy in autoimmune conditions. These conditions are complex and require multifaceted approaches. Perhaps there is a role for homoeopathy, which may one day be validated with much stronger evidence than we have today.

Expected outcomes and follow-up protocols

The diagnosis of a chronic autoimmune disease, such as SLE, can be a stressful and disempowering experience. Empowerment through education and self-help strategies has been shown to improve outcomes for people with SLE on a range of parameters including feelings of uncertainty, self-worth and depression.220 The major strategies that need to be monitored and continued are the stress management, the dietary modifications, the anti-inflammatory herbal intervention, the gradual build-up of aerobic fitness and the regular relaxation or meditation practice. Other activities that reduce stress and have beneficial outcomes on immune parameters should also be encouraged, such as laughter, meditation and activities such as choir singing and listening.

Most of the medications used to treat SLE involve a multitude of serious side effects that have to be monitored and minimised if possible. For instance NSAIDs are COX inhibitors, but cyclooygenase (COX) has two isoforms. The inhibition of COX-1 is associated with the serious side effects, particularly to the gut mucosa, causing nausea, and may lead to ulceration, which may be asymptomatic or may cause bleeding.87 Some of these side effects are noted in the box above.221 These effects may be minimised using slippery elm powder and probiotic supplementation. The traditional way is to take a teaspoon of slippery elm in yoghurt before breakfast.

During infection and inflammation, however, it is COX-2 that is substantially raised. COX-2 plays a key role in the mediation of inflammation in autoimmune diseases. Pro-inflammatory mediators are known to induce COX-2 and raise prostaglandin synthesis. It is COX-2 that the anti-inflammatory steroid hormones (the glucocorticoids) suppress. NSAIDs that selectively inhibit COX-2 inhibitors are just as effective as the traditional non-selective COX inhibitors, but without the serious side effects.87 Further, small bowel permeability (‘leaky gut’) has been shown to be increased by the COX-1 inhibitors, but remains unaffected by COX-2 inhibitors.87 Where possible, therefore, COX-2 inhibitors are the NSAID of choice.

A note of caution about COX-2 inhibitors is that the long-term use of certain COX-2 inhibitors is associated with increased risk of primary heart attacks and stroke (in people with no previous history of heart disease) and hence certain COX-2 drugs were withdrawn from the market in 2004–5.222 Fortunately, it has been demonstrated that these complications can be reduced by combining fish-oil supplementation with COX-2 inhibitors.223

Lupus flares

Close management of flares should also be followed up. Has the patient experienced a flare since the last visit? What were the symptoms and what events preceded it? If it is possible (and it is not always) to identify the triggers of a flare, the triggers can be avoided in the future.

Many people with lupus experience periods when the symptoms return, or the disease ‘flares’ up. Indeed, 11% of all hospital admissions in the USA are due to SLE or lupus flares.224 What causes them is not clear. One study set out to see whether T-cell activation could predict them. In a 4-year follow-up study, 60 patients (57 females) with SLE were tested at baseline for a urinary marker of a T-cell proliferation (T-bet).225 By the 4-year mark 46.6% had experienced a flare; 28% were severe (organ involvement). Those with high urinary T-bet were eight times more likely to have a flare.

This study demonstrated that T-cell activation preceded a lupus flare. The T-cells were being activated long before the clinical manifestations appeared. This suggests that managing immune cell parameters to reduce the incidence of inflammation is of paramount

importance in attempting to prevent flares. The protocol outline above aims to reduce inflammation. During periods of increased inflammation, these protocol should be strictly adhered to.

It is an important aspect of each individual’s journey with lupus to identify the triggers that may combine to cause a flare. It may be useful to keep a journal for a while until some trigger factors become known. Most often they are lifestyle factors such as stress, infection, sunlight and some medications.226

The patient was advised to develop a strategy to deal with fatigue in order to minimise the risk of a flare. It is important to not get over-tired, to pay attention to the body signals and to rest often.226 It was advised that the patient start a yoga or meditation practice and instigate a discipline of practice for 1 hour every morning and 1 hour every evening. This may mean a major restructuring of the patient’s day and life to fit this in, but its importance must not be underestimated. The patient was also encouraged to build aerobic fitness by starting an exercise training program and building up to at least 30 minutes three times per week.

There is a known seasonal variation to lupus flares, with exposure to extremes of temperature best avoided to minimise the risk of flare.227 Sunlight exposure is another known trigger of flare and can be minimised by wearing protective clothing and sunscreen. The patient was advised to cover up when walking or jogging outside in summer and to go early in the morning or later in the afternoon to avoid the midday sun. Similarly, sunscreen should be used while swimming outside.

Reducing infections

Infections may be viral, bacterial, fungal or parasitic, and acute or chronic.228 Patients on immune-suppressive drugs and some patients with SLE are genetically more susceptible to opportunistic infections.229 Chronic infections such as hepatitis C should be closely monitored.

Periodontal disease and gum infections should be considered and carefully managed. Mouth ulcers should be dealt with immediately. They are generally taken as a sign that the immune system is struggling but if they do not respond within days to zinc and vitamin C treatment, teaspoons of medical honey and herbal antibacterial mouthwashes, they may be a sign of an underlying infection. In SLE, high temperature or fever is a warning sign of infection, which increases the risk of flare.

It has to be stressed that all infections should be treated immediately. See Chapter 6 on respiratory infections for advice on treating respiratory tract infections, and Chapter 27 for advice on urinary tract infections and the fungal infection, candida. Probiotics may need to be supplemented from time to time to ensure healthy bowel flora and help to prevent infections. If the patient does not respond quickly to herbal medicine treatment (within a few days), then medical treatment for antibiotics may be required to reduce the risk of endocarditis (inflammation of the heart valves).230 Sulfur antibiotics should be avoided as they are known to cause allergic reactions in 30% of SLE patients, and increase photosensitivity and skin rash.230

Infection in the SLE patient requires a much more rigorous approach than people without the disease. It may be prudent to refer early to a GP for antibiotics if a bacterial infection is suspected, as the consequences of an untreated infection can be devastating. The side effects of antibiotic therapy on the gut flora should be minimised by simultaneous supplementation with probiotics (see Section 1 on the gastrointestinal system). Every attempt should be made to avoid infection (see the box below for some ideas of prevention strategies).230

Pregnancy is known to trigger lupus flare in around 60% of women.231,232 The patient was advised that, in women with stable SLE, pregnancy is safe for mother and child, although it does increase the risk of a flare.233 Pregnancy requires a management strategy commencing with an assessment of pre-gestational risk factors before conception. In most cases of a lupus flare during pregnancy, the disease can be successfully managed under medical supervision with a multidisciplinary approach.234 Hospitalisation may be required during the pregnancy. The miscarriage rate is about one in five in SLE, as opposed to one in 10 for normal pregnancies.235 The contraceptive pill, on the other hand, has been shown in a double-blind, randomised, placebo-controlled clinical trial of 183 women using the lupus flare as the end point to not trigger a flare.236

Stress and infections may exacerbate a flare-up of disease activity. It is important for prevention of a flare that people living with SLE take every precaution to minimise these and other environmental triggers that may lead to an increased risk of a flare. If the patient follows the above detailed prescription, her condition is expected to gradually improve over the course of weeks and months. Autoimmune conditions often wax and wane in presentation, so it is important to counsel the patient that, while progress may be being made, there is a likely chance of an exacerbation at some point. Although complete remission is the ultimate goal, a more modest outcome is the lessening of the severity of symptoms, a reduction in the frequency of flares and an overall enhancement of the person’s health and wellbeing.

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